Small Business Owner
Current- Conceptualized and launched a food truck that earned a profit since its first month - All customers are from word of mouth
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@americancruiselines.com
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1 phone found area 407
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LinkedIn matched
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Nico Suarez is listed as Small Business Owner at Boozy Bites Scratch Made Drunk Food, based in Fort Lauderdale, Florida, United States. AeroLeads shows a work email signal at americancruiselines.com, phone signal with area code 407, and a matched LinkedIn profile for Nico Suarez.
Nico Suarez previously worked as General Manager at Upvalley Inn And Hot Springs and Hotel General Manager at American Cruise Lines. Nico Suarez holds Bachelor'S Degree, Hospitality Administration/Management from University Of Central Florida.
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Nico Suarez is a Small Business Owner at Boozy Bites Scratch Made Drunk Food. He possess expertise in ideation, strategic planning, creative solutions, guest service management, food and beverage and 8 more skills.
Listed skills include Ideation, Strategic Planning, Creative Solutions, Guest Service Management, and 9 others.
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Downtown Fort Lauderdale
- Conceptualized and launched a food truck that earned a profit since its first month - All customers are from word of mouth
Calistoga, Napa Valley, California
Waterways Of United States
- Hotel Manager of the Year 2018 at American Cruise Lines- Manage 70-person staff between the dining, culinary, housekeeping, entertainment, and guest services departments, ensuring overall guest satisfaction of over $1M of company business per week- Develop newest food outlet, reporting to home office for fleetwide expansion- Mentor 7-person managerial team each year, resulting in individuals being promoted- Demonstrate strong time management skills, handling multiple tasks, priorities, and tight deadlines- Sold onboard rebookings, securing $250K to $500K of repeat business each week- Achieved the top week-to-date onboard rebookings after an unexpected, mid-cruise cancellation- Chosen to open two new, world-class ships on the highest occupancy itineraries
Waterways Of The United States
- Consistently performed for 100+ hours per week for 6 to 8 weeks each rotation- Collaborated with home-office training department to improve service standards and operations for management and line-level employees, developing checklists and documents still in use today- Strategized to reduce food waste and control inventory by managing Executive Chef and 25-person team- Ensured allergies and dietary preferences were met for every guest- Oversaw quality control via menus, FIFO, shelving, and ordering
Orlando, Florida Area
- Certified Leader Program Graduate at Rosen Shingle Creek- Supervised daily outlet operations for one of Rosen’s highest volume and demanding restaurants- Analyzed labor through daily and weekly forecasting to maximize productivity and minimize wasted labor- Exceeded management’s expectation in the creation and revamp of a standardized training program- Assisted management team in meeting and exceeding budgets for the past five years
Orlando, Florida Area
- Planned and conducted staff meetings and trainings; supported with continuous coaching and counseling- Completed monthly inventories, requisitions, budgeting, and maintained controls of F&B
Orlando, Florida Area
- Trained 25+ employees during 2 location openings; selected training team for second opening- Provided executives with feedback and identified need for brand-wide service standards
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Nico Suarez works for Boozy Bites Scratch Made Drunk Food.
Nico Suarez is listed as Small Business Owner at Boozy Bites Scratch Made Drunk Food.
AeroLeads has found 1 work email signal at @americancruiselines.com for Nico Suarez at Boozy Bites Scratch Made Drunk Food.
AeroLeads has found 1 phone signal(s) with area code 407 for Nico Suarez at Boozy Bites Scratch Made Drunk Food.
Nico Suarez is based in Fort Lauderdale, Florida, United States while working with Boozy Bites Scratch Made Drunk Food.
Nico Suarez has worked for Boozy Bites Scratch Made Drunk Food, Upvalley Inn And Hot Springs, American Cruise Lines, Rosen Shingle Creek, and Rosen Inn International.
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Nico Suarez holds Bachelor'S Degree, Hospitality Administration/Management from University Of Central Florida.
Nico Suarez is listed with skills including Ideation, Strategic Planning, Creative Solutions, Guest Service Management, Food And Beverage, Progressive Thinking, Communication, and Team Motivation.
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