Nicolas Baube Email & Phone Number

Belle Mare, Mauritius

Belle Mare

Port Glaud

Maurituis

Executive ChefThe Grand Mauritian, A luxury Collection, Resorts & Spa, Starwood hotels 6th June 2011 193 rooms, and suites, 4 Restaurants, Banquet, Bar and Room service Season Taste Restaurant: The All-day dining restaurant will reflect the image of a 5 star Luxury collection with a wide variety of food and beverage products. The freshest possible produce prepared in the most creative and enticing way aligned to the theme of the day is the philosophy. The buffet exhibition is a visual feast in terms of colors, décor and food choice. Despite the different themes the buffet will always be taking into account the dominant nationalities in-house ensuring that each seasonings and choice are correct. Table d’hôte menus during low occupancies will be changing daily and the extensive evening buffet will reflect a different theme daily to satisfy the very captive market in a resort with little choice of restaurant venues.Kangan: A chic a la carte Indian restaurant with a Tandoor show kitchen. A touch of Live Tandoor cooking will be the theatrical element of this tropical contemporary, though family style dining venue. Ocean's Restaurant: is our casual open air restaurant on the white sandy beach adjacent to the pool, taking full advantage of life under the tropics. Reflections beach restaurant will function as the hotel's casual dining venue where the guests will be served with some the finest local produce and the flavours of the Island, serving a variety of international and local snacks, sandwiches, pizza and salads, including items from the charcoal grill such as fresh whole fish, seafood, chicken and meat.Mystique lounge & bar Restaurant :The freshest possible product prepared in the most creative and enticing way is of extreme importance and mirrored in the menu. A la Carte menus will be diverse and frequently change to satisfy all guests.During the day, the venue will be food-driven, serving simple yet fresh comfort items in a causal beach-side setting.

Maurituis

4 Restaurants International Cuisine , 193 rooms comprising of 175 Deluxe rooms, 8 Junior suites, 3 Corner suites, 4 Deluxe suites, 2 Senior suites and one Presidential suite, all with balcony or terrace..Ginger Thai – Our famous Thai Chef ‘Tom susu , has been awarded for 5 consecutive years for the ‘Best Thai Restaurant in Mauritius’. Dine in the romantic Thai pavilion at the Hilton Mauritius Resort & Spa. This A la carte indoor themed restaurant features original wood decor and artwork from Thailand with views of the pool. Guests can enjoy a tempting choice of spicy Thai noodles and seafood, offers a variety of authentic Thai dishes with mixed contemporary Thai food.Le Melanzane - fine dining cuisine with an emphasis on French and Mediterranean.Cross a small wooden bridge to discover this gourmet restaurant in a peaceful setting, fine dining Top Gastronomic 40 Covers- interaction of many Star chefs Michelin as guest chefs, Sebastien Serveau, Laurent Peugeot, Serge Gouloumesse.La Pomme d’amour, Open daily for delicious buffet breakfasts and elegant dinners with 14 different themes 350 Covers. La Pomme d’Amour serves buffet style meals. In this airy and romantic setting overlooking the beautiful lagoon and ocean beyond.Coquillages Restaurant -Beach Service à la carte with 150 CoversEnjoy fruity cocktails, sizzling grills, sandwiches, pizzas and Mauritian dishes served under little huts with your feet in the sand at this Mauritius restaurantBanquet Service – Average of 600-800 seating: including staging and screen. Themed Events: Mauritian Night, Indian Night, Arabian Night, Gala Night Successful gastronomic week and pastry with the best Chefs Star Michelin with Chef Serge Gouloumes, Chef Laurent Peugeot and Chef Sebastien Serveau.International culinary cooking competition, Gold Award, Best Main Course and Best Soup with the Black Box Competition MLA Challenge 2007. Master Chef of France February 2010.

Saudi Arabia

Le Méridien Jeddah Hotel boasts of 293 luxury rooms including a Royal suite, Diplomatic suites, Executive suites, 2 Royal Club Floors with a Royal Club lounge including nine exquisite villas. The three in-house restaurants offer a wide range of culinary choices from different parts of the world - La Brasserie, Tagine Moroccan Restaurant ‘’ awarded for 3 consecutive years for the ‘Best Tajine Restaurant in Jeddha ’. Texan Mexican Restaurant. Discover new tastes and gourmet treats at any of our delightful restaurants and bars in Le Méridien Jeddah - there's something to suit every taste and culinary inclination. From Arabic delights to Moroccan specialties and Mexican delicacies, we will make your taste buds water. Our open terrace restaurant serves Latin American flavors' with a sélections of Mexicains dédicaces.

Group Of Restaurants, 33 Fusion – Switzerland

Corporate ChefGroup of Restaurants La Lagune – Switzerland Genève. Lausanne. Fribourg. NeuchatelCreating and developing a new concept restaurant in Switzerland, Responsible for all the operation and success of a constellation of three and four fashion restaurants in Switzerland, involved in every aspect to all restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring French cuisine with Asian and influences is innovatively presented in smaller dishes, allowing guests to experience more inspiring menu. The tastes and flavors of the dishes combined with offerings from the sushi bar combine to create an exciting and delicious dining experience. The 33 Sushi Bar also affords guests the opportunity to enjoy Chef Gohei Kishi’s expertly crafted sushi dishes either as part of the menu in the main dining room or whilst enjoying a drink with friends in the lounge and bar.