Nicolas Goelen

Nicolas Goelen Email and Phone Number

General Manager @ Carnival Corporation | Hospitality Industry Leader Guest speaker, Seminars & Lectures @ National Economic University @ Carnival Corporation
miami, florida, united states
Nicolas Goelen's Location
Hanoi, Hanoi, Vietnam, Viet Nam
Nicolas Goelen's Contact Details

Nicolas Goelen work email

Nicolas Goelen personal email

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About Nicolas Goelen

As General Manager and Head of Project Newbuilds at Carnival Corporation's AIDA Cruises, I oversee the development, building supervision, commissioning, delivery, christening and opening of some of the largest and most innovative cruise vessels in the world from the brand side, bringing more than 20 years of experience in the hospitality and leisure industry, with a strong expertise in product development, transitions and change management in diverse environments.I am passionate about creating and delivering an holistic ecosystem of products, talents and solutions that can engage with the future's endless possibilities and provide an exceptional experience for guests, crew and locals around the world. I have successfully launched and managed four new ships, including AIDAnova, the world's first cruise ship powered by liquefied natural gas. I have also developed and implemented innovative food and beverage concepts, strategic alliances, and guest satisfaction strategies that have enhanced the revenue and profit growth of the company. I lead and empower a cross-functional team of professionals who share my vision and values for excellence, innovation, and sustainability.

Nicolas Goelen's Current Company Details
Carnival Corporation

Carnival Corporation

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General Manager @ Carnival Corporation | Hospitality Industry Leader Guest speaker, Seminars & Lectures @ National Economic University
miami, florida, united states
Website:
carnivalcorp.com
Employees:
1895
Nicolas Goelen Work Experience Details
  • Carnival Corporation
    General Manager | Head Of Project Newbuildings (Aidaprima, Aidaperla, Aidanova, Aidacosma)
    Carnival Corporation Dec 2014 - Present
    Aida Cruises - German Brand Of Costa Crociere
    Head of Project for the development, building supervision, commissioning, delivery, christening and opening of AIDAprima, AIDAperla, AIDAnova & AIDAcosma (Newbuildings); as part of the New-build Team, introducing, launching and successfully managing the largest cruise vessels for Carnival Corporation, building a strong management team to assume departmental responsibility and drove accountability for quality and service from the top down.
  • Carnival Corporation
    Hotel Manager - At Sea
    Carnival Corporation Sep 2012 - Dec 2014
    Aida Cruises - German Brand Of Costa Crociere
    Delivered leadership for and oversight of the overall hotel business of cruises ships up to 337m with more than 2.600 guest rooms and up to 6.600 passengers, 17 restaurants and 23 bars, extensive facilities including a 3.000m² Spa Body & Soul area, Theatrium, rope courses, based on a city-funded performance. Build a strong management team to assume departmental responsibility and drove accountability for quality and service from the top down!
  • National Economics University (Neu) Vietnam
    Guest Speaker, Seminars & Lectures - International Hospitality Management
    National Economics University (Neu) Vietnam Dec 2023 - Present
    Hanoi, Hanoi, Vietnam
  • Sofitel
    Director Of Food & Beverage - Sofitel Plaza Hanoi - Vietnam
    Sofitel Sep 2011 - Sep 2012
    Accor Hotels
    Managed the F&B area of the property with $4.5 million in annual revenue. Oversee all activities, including hiring and retaining, supervising employees, and training staff of more than 400 employees. Increased revenues by 15 percent year-to-year. Developed and saw hotel-wide renovation project through to completion while staying within budget and time-frame.Certificate of Excellence 2012 World Travel Award nominated Vietnam's Leading Hotels 2011
  • Sofitel
    Director Of Food & Beverage - Sofitel Bora Bora Marara Beach & Private Island - French Polynesia
    Sofitel Jan 2010 - Oct 2011
    Accor Hotels
    Hired to reduce operating expenses and provided leadership over a world-class island based resort. Created and implemented continuous process improvements to ensure optimal efficiency and productivity throughout the organisation as well as managed day-to-day operations and functions. Reviewed P&L statements, budgets and forecasts, revenues, and expenses. Oversaw individual department managers to ensure adherence to company policy and procedure.The hotel was listed as top 10 resort… Show more Hired to reduce operating expenses and provided leadership over a world-class island based resort. Created and implemented continuous process improvements to ensure optimal efficiency and productivity throughout the organisation as well as managed day-to-day operations and functions. Reviewed P&L statements, budgets and forecasts, revenues, and expenses. Oversaw individual department managers to ensure adherence to company policy and procedure.The hotel was listed as top 10 resort in Australia and Pacific in the 2009, 2010, 2011 Readers' choice awards. Show less
  • Intercontinental Hotels Group (Ihg®)
    Director Of Food & Beverage - Holiday Inn Resort Nice Port Saint Laurent - France
    Intercontinental Hotels Group (Ihg®) Mar 2008 - Jan 2010
    Nice Area, France
    Provide premium experience to all our guests. Surveys, reviews and analyzes competition, market trends, customer needs and comments in order to be proactive and adapt with business intelligence. Manage the operations of the department in order to maximize profitability and to ensure superior guest service and product quality. Develops, recommends, implements and manages the departmet’s annual and long term operations, sales and marketing, capital, revenue, expense and profit goals to… Show more Provide premium experience to all our guests. Surveys, reviews and analyzes competition, market trends, customer needs and comments in order to be proactive and adapt with business intelligence. Manage the operations of the department in order to maximize profitability and to ensure superior guest service and product quality. Develops, recommends, implements and manages the departmet’s annual and long term operations, sales and marketing, capital, revenue, expense and profit goals to meet/exceed owner and management expectations. Identifies ROI projects; build and present the business case to ownershipEnsures optimal compliance with corporate focus audit. Manages performance issues that arise within the management team. Evaluates changes in guest needs, the guest mix and competitive set, to recommend appropriate product/service and operational changes as necessary. Show less
  • Sofitel
    Assistant Director Of Food & Beverage - Sofitel Cannes Le Méditerranée - France
    Sofitel May 2007 - Mar 2008
    Accor Hotels
    Ensures guest and employee satisfaction, while maintaining market competitiveness and exceptional financial performance. Participates in community and professional organizations to maintain high visibility and promote a positive image. Be an inspiration to all staff to achieve luxury levels of performance. Interacts in a positive way with all team members to ensure a luxury guest experience. Ensures compliance with local health and safety regulations. Increases and maintains the reputation of… Show more Ensures guest and employee satisfaction, while maintaining market competitiveness and exceptional financial performance. Participates in community and professional organizations to maintain high visibility and promote a positive image. Be an inspiration to all staff to achieve luxury levels of performance. Interacts in a positive way with all team members to ensure a luxury guest experience. Ensures compliance with local health and safety regulations. Increases and maintains the reputation of the hotel. Being an example of the Values, brand standards, and a champion of grooming and appearance guidelines. Show less
  • Conrad Hotels & Resorts
    Assistant Director Of Human Resources - Conrad Brussels - Belgium
    Conrad Hotels & Resorts Apr 2006 - Jun 2007
    Brussels Area, Belgium
    Support line management in the day-to-day matters. Develop and implement HR process and policies in line with company and group strategy Social relations with union representative. Assure respect op internal policies and social laws. Development of the service offer of the department.

Nicolas Goelen Skills

Hotel Management Hospitality Management Hotels Food And Beverage Resorts Pre Opening Hospitality Industry Hospitality Banquets Restaurants Revenue Analysis Front Office Rooms Division Micros Fine Dining Cruise Line Recipes Menu Development Food Wine Tourism Yield Management Catering Cuisine Opera Pre Opening Experience Property Management Systems Opening Hotels Restaurant Management Guest Service Management Culinary Skills Leisure F&b Operations F&b Management Menu Engineering Banquet Operations Hotel Booking Rooms Division Management Concierge Services Menu Costing Cruises Luxury Spa Lodging Convention Services Hotel Administration Mediterranean Hygiene Cost Control Guest Recovery

Nicolas Goelen Education Details

Frequently Asked Questions about Nicolas Goelen

What company does Nicolas Goelen work for?

Nicolas Goelen works for Carnival Corporation

What is Nicolas Goelen's role at the current company?

Nicolas Goelen's current role is General Manager @ Carnival Corporation | Hospitality Industry Leader Guest speaker, Seminars & Lectures @ National Economic University.

What is Nicolas Goelen's email address?

Nicolas Goelen's email address is ni****@****aida.de

What schools did Nicolas Goelen attend?

Nicolas Goelen attended Université De Perpignan Via Domitia, Vatel France, Université Libre De Bruxelles, Ecole Européenne Bruxelles I, Lycée Francais Jean Monnet.

What skills is Nicolas Goelen known for?

Nicolas Goelen has skills like Hotel Management, Hospitality Management, Hotels, Food And Beverage, Resorts, Pre Opening, Hospitality Industry, Hospitality, Banquets, Restaurants, Revenue Analysis, Front Office.

Who are Nicolas Goelen's colleagues?

Nicolas Goelen's colleagues are Silvia Trujillano, Stefan Leonard Nistor, Maria Alba, Nina Trajkova, Natalie Socarras, Dwi Soetarto, Mar Grasa.

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