Bartender
Current• Proficient in using POS (North Star) systems to handle and process $2,000+ in transactions per shift including credit, debit and directly to members accounts. • Prepared and served draft beer, wine and crafted custom cocktails with attention to detail and quality.• Took food orders and served guests both at the bar and tables, ensuring prompt and courteous service for 100-250 patrons/night.• Created an enjoyable environment while monitoring alcohol consumption to provide guests… Show more • Proficient in using POS (North Star) systems to handle and process $2,000+ in transactions per shift including credit, debit and directly to members accounts. • Prepared and served draft beer, wine and crafted custom cocktails with attention to detail and quality.• Took food orders and served guests both at the bar and tables, ensuring prompt and courteous service for 100-250 patrons/night.• Created an enjoyable environment while monitoring alcohol consumption to provide guests safety and prevent conflicts.• Maintained a clean, organized and well-stock bar area by managing inventory, wiping down surfaces, loading/unloading dishes, and replenishing fresh ingredients Show less