Nidhin C Email and Phone Number

Service engineer

Over all management of farm equipment’s and machineries. Maintenance and service of Milking Machine ,Chaff Cutter Maintaining records of breakdowns and preventive maintenance. Explain or demonstrate correct operation or preventive maintenance of farmequipments to personnel.

Technical In- Charge for the milk processing plant Maintenance and trouble shooting of machines such as compressor, chiller, freezer,cooler, boiler, oven, pasteurizer, homogenizer Gained over all knowledge about valves, piping’s , processing lines, equipment’s,receiving bays, refrigeration and air conditioning of dairy plant. Analyzes machinery conflicts and assists the workers find the solution. Documented statistics of the machinery inside the warehouse and provide it to theofficial every week. Maintain daily production, breakdown maintenance ,records and provide the same tothe supervisor. Maintaining records of breakdowns and preventive maintenance. Cooperates fully with the production team and adheres to company's ISO standard

Maintenance and service of hospitals and lab equipment’s such as AUTOCLAVE,HOT AIR OVEN, INBUBATOR, LAMINAR AIR FLOW CHAMBER. Maintaining records of breakdowns and preventive maintenance. Cooperates fully with the production team and adheres to company's ISO standard. Inspect and test malfunctioning medical or related equipment, followingmanufacturers' specifications and using test and analysis instruments. Disassemble malfunctioning equipment and remove, repair, or replace defectiveparts, such as motors, clutches, or transformers. Examine medical equipment or facility's structural environment and check for properuse of equipment to protect patients and staff from electrical or mechanical hazardsand to ensure compliance with safety regulations. Study technical manuals or attend training sessions provided by equipmentmanufacturers to maintain current knowledge. Explain or demonstrate correct operation or preventive maintenance of medicalequipments to personnel.