Nienke Van Mieghem
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Nienke Van Mieghem Email & Phone Number

R and D Coordinator at Interfood Group
Location: Eindhoven, North Brabant, Netherlands 11 work roles 3 schools
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Current company
Role
R and D Coordinator
Location
Eindhoven, North Brabant, Netherlands
Company size

Who is Nienke Van Mieghem? Overview

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Quick answer

Nienke Van Mieghem is listed as R and D Coordinator at Interfood Group, a with 478 employees, based in Eindhoven, North Brabant, Netherlands. AeroLeads shows a matched LinkedIn profile for Nienke Van Mieghem.

Nienke Van Mieghem previously worked as R&D Coordinator at Interfood Group and Barista at Vascobelo. Nienke Van Mieghem holds Master Of Science - Ms, Food Technology And Nutrition from Lund University.

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Email format at Interfood Group

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Interfood Group

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Profile bio

About Nienke Van Mieghem

Nienke Van Mieghem is a R and D Coordinator at Interfood Group.

Current workplace

Nienke Van Mieghem's current company

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Interfood Group
Interfood Group
R and D Coordinator
Eindhoven, NB, NL
Website
Employees
478
AeroLeads page
11 roles

Nienke Van Mieghem work experience

A career timeline built from the work history available for this profile.

Barista

Eindhoven, Noord-Brabant, Nederland

Oct 2023 - May 2024

Master Thesis

Lund, Provincie Skane, Zweden

For my master's thesis, I researched the effects of different percentages of PromOat Beta-glucan on improving and maintaining the desired structure and physical properties of sponge cakes during two weeks of storage.

Jan 2023 - Aug 2023

Hostess/Waitress

Handel, Provincie Noord-Brabant, Nederland

Oct 2014 - Aug 2022

Sample Logistics

Veghel, Noord-Brabant, Nederland

-Preparing food, beverages and feed samples for chemical and microbiological research goals. -Registrating samples

Feb 2021 - Aug 2021

Bachelor Thesis - Consubeter

Lectoraat Has Hogeschool

-Developed, deployed and evaluated a communication strategy for elderly (65+) to create awareness of the increasing protein demand when becoming older.-Eiwitweis campagne (www.eiwitweis.nl), recipe book, newspaper articles

Feb 2020 - Jul 2020

Laboratory Research

Kongens Lyngby, Capital Region, Denmark

Evestigated the effects of different emulsifier and homogenizer types on physical and oxidative stability of high fat (70%) fish oil-in-water emulsions (rich in polyunsaturated fats).

Mar 2019 - Jun 2019

Quality Specialisation Assignment

Culivers

Developing a Supplier risk assessment tool

Sep 2018 - Feb 2019

Internship Qc

Nuenen, Provincie Noord-Brabant, Nederland

Sep 2016 - Nov 2016
Team & coworkers

Colleagues at Interfood Group

Other employees you can reach at interfood.com. View company contacts for 478 employees →

3 education records

Nienke Van Mieghem education

Bachelor'S Degree, Voedingsmiddelentechnologie

Afstudeerrichting: Food Technology and Quality, Vleestechnologie

FAQ

Frequently asked questions about Nienke Van Mieghem

Quick answers generated from the profile data available on this page.

What company does Nienke Van Mieghem work for?

Nienke Van Mieghem works for Interfood Group.

What is Nienke Van Mieghem's role at Interfood Group?

Nienke Van Mieghem is listed as R and D Coordinator at Interfood Group.

Where is Nienke Van Mieghem based?

Nienke Van Mieghem is based in Eindhoven, North Brabant, Netherlands while working with Interfood Group.

What companies has Nienke Van Mieghem worked for?

Nienke Van Mieghem has worked for Interfood Group, Vascobelo, Lantmännen, Foodies & Zo, and Nutricontrol B.V. | Analytical Solutions.

Who are Nienke Van Mieghem's colleagues at Interfood Group?

Nienke Van Mieghem's colleagues at Interfood Group include Patrick Van Stipdonk, Daniël Jansen, Martina Holtz, Dimitrije Stankovic, and Esmée Zigenhorn.

How can I contact Nienke Van Mieghem?

You can use AeroLeads to view verified contact signals for Nienke Van Mieghem at Interfood Group, including work email, phone, and LinkedIn data when available.

What schools did Nienke Van Mieghem attend?

Nienke Van Mieghem holds Master Of Science - Ms, Food Technology And Nutrition from Lund University.

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