- Assisted in preparing fresh ingredients to be used during service such as cutting potatoes, dicing onions, and raw patties into patty paper for easy accessibility.- Maintained strong emphasis on delivering high quality food to customers in under eight minutes. - Work and communicate closely with other crew members to ensure efficient and timely service.- Trained on different stations such as fry, grill, dress, and quality control. - Greet and interact with customers in a respectful and welcoming manner.

- Assist in the preparation of menu items according to the established recipes and standards.- Work in different stations on "the line" such as salad bar, sandwich station and fry station to produce specific types of dishes in a proficient manner.- Collaborate closely with other kitchen staff and servers to ensure orders and produced efficiently and accurately.- Managing cooking times well and coordinating multiple dishes simultaneously to ensure dishes are served in a timely manner. - Assist in preparing and portioning ingredients for various dishes to be used during service hours. Responsibilities include portioning salads and broccoli, as well as dicing tomatoes, cucumbers and onions.

- Assist the site engineering team in monitoring and inspecting construction activities to ensure compliance with project specifications, drawings, and quality standards.- Assist in daily site inspections conducted by the clerk of works.- Ensuring all repair and remedial works are conducted in compliance with the approved standards. - Assist in the preparation of official inspection forms, RFIs, and other documentation as required.- Utilised AutoCAD to check for discrepancies between structural, architectural, and M&E drawings.- Update project team daily on project progress and manpower.

- Create and distribute promotional materials such as flyers and posters to attract new members and promote the society's activities.- Manage the society's social media presence by creating and curating content, responding to comments and messages, and monitoring engagement.- Plan and execute events, including fundraisers, workshops, and major events, to promote the society's presence. - Manage the society's social media handle, ensuring that all content is up-to-date and engaging for students.

- Preparing and serving coffee, tea, other beverages, as well as snacks to customers.- Working collaboratively with other team members to ensure efficient operations and excellent customer service.- Taking and accurately fulfilling customer orders while providing exceptional customer service.- Ensuring the quality of food and beverages served meets company standards and customer expectations.

- Assisted in tutoring students elementary Mathematics as well as upper secondary English.- Grade and review work submitted by students. - Provide help to students in areas where they are struggling.

- Prepared a variety of beverages including tea drinks, fruit teas, ice blended drinks and snacks. - Handling cash and other payment transactions accurately and efficiently.- Interacting with customers in a friendly and professional manner, answering questions and providing recommendations as needed.