Nikolas Rhoades Email & Phone Number

Columbus, Ohio, United States

Columbus, Ohio, United States

Project manager for corporate Events. In charge of the set up, execution, and tear down of events. Main clients are big name companies. Events I have led are board meetings, music festivals, store openings, celebrity engagement, and many more.

Columbus, Ohio, United States

I was an Intern in the Cultural Orientation department. Working with refugees shortly after arriving in the USA. Teaching them common practices of US culture while also examining and cross-referencing their culture. Working with interpreters to aid conversation between the refugees native tongue and English. Using case files to assess refugees on content learned in CO class. Recording answers on IRS site to their refugee accounts.

Columbus, Ohio

I oversee the bar department in our venue. We have 3 bars and a staff of 45 associates.

Columbus, Ohio Metropolitan Area

I oversaw the operations of the events that came though our venue. I staffed, worked with our kitchen to ensure food delivery, created new standards to make the job efficient, and trained new associates on the role. I also managed 3 Team Leads, hourly managers, to help within my department. I was in charge of a schedule with 75 associates. I managed around 5 million dollars worth of events a year.

Columbus, Ohio Metropolitan Area

I was in charge of our leagues and retail here at the Columbus venue. I did things from ordering product, paying invoices, and executing the operations of our seasonal leagues.

Columbus, Oh, United States

Columbus, Oh, United States

Columbus, Ohio Area

I help put together the event managers vision for corporate events. I have seen and worked many different types of events for this company.

Columbus, Ohio

I was a server/ training server at Giordano's Chicago Deep Dish Pizza.

Columbus, Ohio Area

I started working at O'charley's when I was sixteen. I started out as a Host and worked many job codes throughout the years. I was the Head To-go trainer, Line cook, Bartender, Server, and Shift lead/ ADRM. I wanted to grow in my career/life so I decided to go to top golf and become a Team Lead.