Nicolaos Kiayas Email & Phone Number

Athens, Gr

Athens, Attiki, Greece

- Engage in negotiations with C-suite executives and board members to establish consultation partnerships.- Foster relationships with C-level executives and board members to strengthen the network's industry presence.- Liaise with clients to get a deep understanding of their business knowledge gaps and needs.- Compile and share high-quality expert profile briefings with our clients.- Perform critical research into markets and companies around the globe, abiding by tight deadlines.- Reach out to experts regularly to screen and validate their knowledge and relevance on specific projects.- Identify client needs on a per-project basis and curate a tailor-made list of experts, to ensure best fit.- Ensure our client's best interests throughout our collaboration, while safeguarding their data and information.

Milan, Lombardy, Italy

- Worked closely with the Director of F&B to drive operational efficiency to the outlet.- Responsible for training and mentoring the Outlet's staff.- Reinforced and coordinated our team of Mixologists in the curation of new cocktail recipes and drink lists, and their presentation to our sponsors.- Established close relationships with guests, both in-house and out-of-house, to increase retention, and satisfaction, and gain insights on potential ways to grow.- Responsible for closing the fiscal days of the F&B department.- Conducted requisition orders, and stock control, and communicated with select suppliers.- Curated intricate set-ups for events and coordinated with the appropriate departments for their smooth operation.- Revised and renewed service and F&B policies, as well as SOPs to ensure top-notch guest experience and maximum operational efficiency.Supervised and assisted the operations and Management of the Restaurant and in-room dining.

Limassol (Lemesos), Cyprus

Work in C2 Cyprus Casinos, in FOH operations as: - Gaming floor F&B Manager on Duty- Restaurant Manager on Duty - F&B Controller

Limassol, Limassol (Lemesos), Cyprus

Limassol, Limassol, Cyprus

Pre-opening of City of Dreams Mediterranean, the biggest ICR in Europe.- Create SOPs- Create Market Mix- Assist in the creation of the POS platform

Marbella, Andalusia, Spain

Volunteer work as a teacher assistant in the A la carte Fine Dining, Bistro and Buffet outlets of the university. Responsible for supervising, teaching and assisting the first year student teams and stagiers, the operation of the hot pass (Fine Dining and Bistro) and ensuring the guest students follow the appropriate dress code and behavior regulations.

Marbella, Andalusia, Spain

Volunteer in the “Buffet operations” F&B outlet. Responsible for coordinating and assisting the first-year students, as well as ensuring that our student guests followed the dress code and behavior regulations.

Amsterdam, North Holland, Netherlands

Cross-training in F&B. Worked in: In-Room Dining, Banqueting, Mini Bar Service and Bar (Bartending and Bar-back).

Cyprus

Military service in the assigned position of Troop Leader.

Bachelor Of Business Administration - Bba, Hospitality Administration/Management, Merit

Activities and Societies: Eta Sigma DeltaMinor in Digital Marketing Strategies

Online Certificate, Ecornell Leadership Cetrificate Program

High School Diploma

GCSEs and GCEs.