Noah Glovsky Email & Phone Number

Denver, CO, US

Denver, Colorado, United States

Pasadena, California, United States

Boulder, Colorado, United States

- Directed team of 50, operations budget, hiring for 4 fast casual Asian restaurants generating multimillions per year- Created leadership development program and growth-oriented culture to improve store retention by 400%- Developed concept, menu, training, and marketing plan for 2 virtual kitchens projected to generate ~$400K per year- Led and built.

Boulder, Colorado, United States

- Developed FoH & BoH SOPs, training, standards, policies, and team culture for new downtown ramen concept- Managed kitchen and service operations, purchasing & labor costs exceeding 50% prime cost target- Increased returning customers by 200% in 1 year by improving menu, service quality, and staff training- Implemented COVID protocol, in-house delivery.

Boulder, CO

- Hired, scheduled, and trained employees at high-traffic fast casual Taiwanese eatery. Managed daily operations- Implemented a staff retention and incentive program, including performance metrics and reviews- Developed content and structure for online trainings, including store policies, guided videos, and assessments - Integrated a task accountability.

- Evaluated, interviewed, and onboarded applicants, yielding 40+ hires, at Tuscan-inspired fine-dining restaurant. - Scheduled 70 students with volatile availability by forecasting demand from occupancy, events, and historical data- Managed shifts by planning staff assignments, controlling labor costs, and resolving guest complaints- Optimized operations.

- Served cocktails, beverages, and snacks for sections with 10+ tables at high-volume lobby bar

Ithaca, New York Area

- Worked expo, pantry and prep stations, serving the restaurant, lounge, and room-service. Prepared dishes and ingredients to meet fine-dining standards and customer preferences.

Ithaca, New York

- Delivered upscale meals to a high-end clientele at 4-star hotel, ensuring quality presentation and promptness-- Served groups of 20+ or up to 5 tables with wine service, detailed menu knowledge, and multiple courses- Provided menu suggestions, customizations, and details, while anticipating and resolving special requests

Wellesley, MA

- Solicited most contributions in storewide donation competition for the Whole Planet Foundation- Delighted patrons by sharing product knowledge, samples, and company policies- Recorded losses, answered phones, and resolved complaints at customer service booth- Maintained aesthetic quality and price accuracy for shelves and displays

Wrote business plan and collaborated with other potential investors to determine feasibility of a Vermont Inn project. Developed optimal financial projections, calculated startup and operating costs for 3 revenue models using Excel.

Boulder, CO

Ensured efficient preparation, high food & service quality, and product consistency. Audited and prepared cash drawer and handled daily revenues up to $5000. Communicated with staff in Spanish to resolve customer complaints and special requests.

Wellesley, MA

Designed and managed e-commerce platform for Babson-funded non-profit selling essential oil sprays. Facilitated $1000+ of online transactions, store inventory, and communication to sales and operations staff. Maintained functionality for credit card payments, security, website analytics, and photo gallery.

Highlands Ranch, CO

Performed market research by interviewing potential customers for a local startup. Advised and contributed to business strategy, created scripts and methods for cold calls. Edited phrasing, spelling and grammar and resolved bugs with development team to polish website.

Boulder, CO

Collaborated with user experience expert to design and improve data visualization software. Developed user personas, met with clients, and contributed to planning discussions. Tested product and provided design feedback. Learned about demographic analysis, product quality, and customer relations.

Boulder, CO

Assisted parents and visitors, answered phones, and recorded attendance in confidential student database. Scheduled meetings, made hotel reservations for school staff and administration. Performed bookkeeping, filing, and technology troubleshooting.