First Project: Souq Bab Al-Madinah (SBAM) in Zarqa cityA. Food Court Interior DesignThe food court interior design was based on :• Finding Interior solution to the architectural columns by using it as a part of the interior design.• The efficiency of food court interior design to increase sales volume.• Separate large sales producers in order to “balance” seating in the food court.• Increase seat number with ideal furniture layout.B. Kiosks and Vending Cart General theme.C. SBAM Tenant ManualThe objective of a tenant handbook is to create tenancy designs that follow the design philosophy of the project.D. SBAM Parking Wall Graphics Second Project: One 70 Dabouq Residential:Adding new strategies for presenting interiors to upgrade the sales percentage of Dabouq apartment from 4% to 24%

Responsibilities:• Interacting with the clients, merchandising and promoting the furniture commodities.• Developing sales techniques, by using company computer systems and programs to meet sales goals and provide good service to customers.• Developing strategies to improve product performance and increase sales and profitability up to 100,000 JD in less than a year.• Track of furniture items in stock and place restock orders as needed to ensure that there is an adequate inventory on hand to meet the needs of customers and discuss the pros and cons of those items.