- Make and serve juices, smoothies, salad bowls and hot dishes- Responsible for ordering, maintaining inventory, and customer assistance- Maintain a clean and sanitary environment at all times- Prepping and stocking the produce and juice bars item- Assist in event management and operations- Set up, operated, and tended equipment that cooks, mixes, blends, or processes ingredients in the manufacturing of food products, according to formulas or recipes- Worked with the team to complete all daily tasks and cleaning checklists, execute open and close procedures depending on shift- Engaged customers and ensured guest experience while providing amazing customer satisfaction and creating an exciting atmosphere that produces insanely healthy juices, smoothies, and food

- Teach according to the syllabus.- Advise customers personally and professionally when necessary.- Develop creative teaching methods to engage students in the learning process.- Prepare cooking utensils, baking utensils and equipment for students.- Attend training courses and workshops for skills and professional development.-One of the main person in assisting during events such as collaboration with Lurpak Malaysia, Bruno Malaysia, and ABC Cooking Studio Malaysia Anniversary-Manage to add on extra courses within 5 months working and leveled up to Master Course within a year-Recording and editing videos as well as photos for personal company’s Instagram account contents

* Works as a dedicated and accomplished Sales and Marketing Assistant for one of the largest Florist companies in the area• Achieved monthly sales target of RM15 000 within the fourth month working with the company• Gained product knowledge and have made various personalize recommendations to customers• Successfully collaborated with Frunchie, Heeladina and Brownies Bar for brand awareness and widenthe base of customers• Suggested and implements some ideas to widen our choice of products and add on• Handles over 3 000 customers and potential customers through WhatsApp• Launched new marketing campaigns with colors flying resulting in a customer growth rate of 10%* Responsible of handling parcel packing, delivering and updating the customers

Superintended with Outlet Manager to handle 11 service crew and direct staff to achieve ultimate workflow and effectiveness resulting in greater productivity and higher levels of customer satisfaction

In charge of sales and customer service of a seasonal apparel company and managed over 1500 messages from customers from WhatsApp, Facebook, Instagram and the official website, results of achieving sales target of 5000 pieces of our product within 2 months and have sold almost 8000 pieces of our product

Oversaw the outlet's staff of 7 people with Outlet Manager and triumphantly held an event of 100 food critics and media for the company's new product launching and an event of 200 staff for the Hari Raya Aidilfitri celebration