Obed Bedolla is a Executive Chef @ SUSHISAMBA Abu Dhabi at SUSHISAMBA ABU DHABI.
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Executive ChefSushisamba Abu Dhabi Jan 2024 - PresentAbu Dhabi Emirate, United Arab EmiratesExecutive chef in multi award restaurant brand SUSHISAMBA.
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Executive Sous ChefSushisamba Dubai Aug 2021 - Jul 2024Dubai, United Arab EmiratesPart of the pre-opening team of the multi award winner restaurant SUSHISAMBA DUBAI as Executive sous chef -
Chef De Cuisine Speciality At Asado Argentinian SteakhouseThe Palace Downtown Dubai Aug 2019 - Aug 2021Dubai, United Arab EmiratesChef de Cuisine of the signature restaurant in the Palace Downtown hotel. -
Chef De CuisineJumeirah Burj Al Arab Feb 2018 - Aug 2019DubaiScape restaurant in the Burj al Arab hotel, promoted to chef de cuisine. working hand to hand with 3 Michelin star executive chef Kim Joienee Maureen -
Sous ChefJumeirah Burj Al Arab Mar 2016 - Feb 2018Dubai, United Arab EmiratesSous chef in Scape restaurant modern Californian fusion cuisine. Part of the pre-opening team.
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Jr. Sous ChefThe St Regis Abu Dhabi. Nov 2014 - Mar 2016Saadiyat IslandTurquoiz seafood restaurant; Award winner as the best seafood restaurant in Abu Dhabi.
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Sous ChefPangea Corporation Jan 2014 - Nov 2014Col. Bosques Del Valle San Pedro Garza GarcíaSous-chef/creative chef in the Pangea restaurant: Contemporanean style restaurant ranked 12 best restaurant of Latin-American.
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Senior Chef De PartieBurj Al Arab 7 Stars Hotel Apr 2012 - Nov 2013Dubai, UaeAl Muntaha Restaurant, Contemporanean European cuisine. Tournant in charge.
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Chef De PartieBurj Al Arab 7 Stars Hotel Jan 2011 - Mar 2012Dubai UaeAl Mahara restaurant, signature sea food restaurant under the leading of two michelin star chef Mansour Memarian.
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Senior Chef De PartieMarriot Hotel, Aguascalientes Nov 2009 - Dec 2010Aguascalientes, Ags. Mexico
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Banquet ChefChulavista Hotel Dec 2008 - Oct 2009Monclova, Mexico5 Stars Chulavista Hotel, Monclova Mexico. Banquet chef with weddings up to 200 pax, specialized events, new year eve gala dinner, and constantly participating in the a la carte service.
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Chef De PartieThe Grand Mayan May 2007 - Oct 2008Nuevo Vallarta4 Diamonds and 5 Star “The Gran Mayan” Holiday Resort, Nuevo Vallarta, Mexico. Chef de Partie,500 pax weddings, canapés including wine reception for 2,000 pax in open area concerts.
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Chef De PartieFiestamericana Hotel May 2006 - May 2007Aguascalientes, Ags. Mexico5 Star Hotel Fiestamericana Aguascalientes, Mexico. Chef de partie. Contemporanean Mexican La fronda with a la carte food service and buffet.
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Demi Chef De Partie.Argentilia Restaurant Feb 2005 - May 2006Aguascalientes Ags. MexicoArgentinian grill restaurant and tapas.
Obed Bedolla Education Details
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Business Administration And Management, General -
Restaurant/Food Services Management
Frequently Asked Questions about Obed Bedolla
What company does Obed Bedolla work for?
Obed Bedolla works for Sushisamba Abu Dhabi
What is Obed Bedolla's role at the current company?
Obed Bedolla's current role is Executive Chef @ SUSHISAMBA Abu Dhabi.
What schools did Obed Bedolla attend?
Obed Bedolla attended Walden University, Universidad Del Valle De México.
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