Omar Vega

Omar Vega Email and Phone Number

General Manager at Omni Hotel at the Battery Atlanta @ Omni Hotel at the Battery Atlanta
Omar Vega's Location
Atlanta, Georgia, United States, United States
Omar Vega's Contact Details

Omar Vega personal email

About Omar Vega

Omar Vega is a General Manager at Omni Hotel at the Battery Atlanta at Omni Hotel at the Battery Atlanta. He possess expertise in food and beverage, banquets, hotels, restaurants, hospitality management and 43 more skills. Colleagues describe him as "Omar is a excellent manager an co worker, ever live the company philosophy and show the empathy to employees and costumers."

Omar Vega's Current Company Details
Omni Hotel at the Battery Atlanta

Omni Hotel At The Battery Atlanta

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General Manager at Omni Hotel at the Battery Atlanta
Omar Vega Work Experience Details
  • Omni Hotel At The Battery Atlanta
    General Manager
    Omni Hotel At The Battery Atlanta Aug 2021 - Present
    Atlanta, Georgia, Us
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  • Firstservice Residential
    South Region - Director Of Food & Beverage And Services
    Firstservice Residential Sep 2020 - Jul 2021
    Dania Beach, Fl, Us
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  • Omni Atlanta Hotel At Cnn Center
    Hotel Manager
    Omni Atlanta Hotel At Cnn Center Jul 2018 - Sep 2020
    Atlanta, Georgia, Us
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  • Omni Amelia Island Plantation Resort
    Director Of Food And Beverage
    Omni Amelia Island Plantation Resort May 2015 - Aug 2018
    Amelia Island, Fl, Us
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  • Loews Hotels
    Director Of Food And Beverage
    Loews Hotels Jan 2014 - May 2015
    New York, New York, Us
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  • The Ritz-Carlton Hotel Company Llc
    Assistant Director - Food And Beverage
    The Ritz-Carlton Hotel Company Llc Oct 2011 - Dec 2013
    Bethesda , Md, Us
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  • The Ritz-Carlton Hotel Company Llc
    Director - Food And Beverage
    The Ritz-Carlton Hotel Company Llc Mar 2008 - Sep 2011
    Bethesda , Md, Us
    Food and Beverage Director as of March 2008, responsible for overseeing all aspects of Food & Beverage Operations in a 416 room hotel; five outlets which includes BLT Steak, Mares, Ocean, Bar & Grill, Lobby Lounge, In-Room Dining, Stewarding, Banquets and all Pool / Beach operations
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  • The Ritz-Carlton, San Juan
    Assistant Director Of Food And Beverage
    The Ritz-Carlton, San Juan Nov 2007 - Mar 2008
    Assist the Food and Beverage Director, in overseeing all aspects of Food & Beverage Operations: five outlets which includes BLT Steak, Mares, Ocean, Bar & Grill, Lobby Lounge, In-Room Dining, Stewarding and all Pool / Beach operations.
  • The Ritz-Carlton Hotel, San Juan
    Executive Steward
    The Ritz-Carlton Hotel, San Juan Apr 2007 - Nov 2007
    • Maintain strict HACCP guidelines• Lead a team of 30 employees, 3 supervisors• Inventory and checkbook management• Overall organization, cleanliness and proactive planning of the stewarding department • Breakage recording program
  • The Ritz Carlton, San Juan
    Beverage Manager
    The Ritz Carlton, San Juan May 2006 - Apr 2007
    • Manage the Lobby Lounge and Restaurant bar’s, inventory management, labor control, beverage cost, menu, responsible for inventory management of hotel liquor room, updating beverage pricing • Organized special events - Wine Dinners, Rum Tastings, Tequila Dinners • Implement Rum Program in hotel and rolled out the Rumilier D’ Hotel position
  • The Ritz-Carlton, San Juan
    Pool And Beach Operations Manager
    The Ritz-Carlton, San Juan Nov 2004 - May 2006
    • Scheduling, inventory management, labor control, forecasting, setting budgets for both outdoor restaurant and recreation department• Concept change and development of outdoor dining restaurant
  • The Ritz-Carlton, San Juan
    Assistant Manager - Casino F&B
    The Ritz-Carlton, San Juan Feb 2004 - Nov 2004
    • Managed 24 hour floor service, scheduling, cover forecast and staff training, food and beverages trainings, training manuals• Decreased server delivery times for the casino floor service• Service Bar renovation
  • The Ritz-Carlton, San Juan
    Assistant Restaurant Manager
    The Ritz-Carlton, San Juan Nov 1998 - Feb 2004
    • Responsible for floor service (breakfast, lunch, and dinner), scheduling, forecasting, labor control, inventories, P&L statement and fulfilling managers` duties in absence of• Managed Private Dining Room bookings and dinner events • Participated in the overall restructuring of the service system in the restaurant

Omar Vega Skills

Food And Beverage Banquets Hotels Restaurants Hospitality Management Menu Development Hospitality Industry Hospitality Food Resorts Hotel Management Wine Tourism Pre Opening Catering Restaurant Management Cost Control Fine Dining P&l Budgets Event Management Wine Tasting Training Micros Culinary Skills Hiring Inventory Management Revenue Analysis Food Safety Banquet Operations Haccp Cuisine Process Scheduler Yield Management Front Office Guest Service Management Forecasting Rooms Division Recipes Property Management Systems Opera Gourmet Food Service Opening Hotels Food Quality Sanitation Budgeting P&l Management

Omar Vega Education Details

  • University Interamericana Of Puerto Rico
    University Interamericana Of Puerto Rico
    Business Administration

Frequently Asked Questions about Omar Vega

What company does Omar Vega work for?

Omar Vega works for Omni Hotel At The Battery Atlanta

What is Omar Vega's role at the current company?

Omar Vega's current role is General Manager at Omni Hotel at the Battery Atlanta.

What is Omar Vega's email address?

Omar Vega's email address is om****@****hoo.com

What schools did Omar Vega attend?

Omar Vega attended University Interamericana Of Puerto Rico.

What skills is Omar Vega known for?

Omar Vega has skills like Food And Beverage, Banquets, Hotels, Restaurants, Hospitality Management, Menu Development, Hospitality Industry, Hospitality, Food, Resorts, Hotel Management, Wine.

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