Onasis Anthony Email and Phone Number
I have proven history of adding value and bringing a positive attitude to any bar and restaurant that I have worked. Mixing Drinks, Entertain and Educate Guests and Design New Beverage Menu Items, as well as ensuring that every guest receives exceptional service.#Hotel management Diploma #Waiter #Bartender #Bar captain #Mixologist #Restaurant supervisor.#10 years' Experience in hotel industry @ Sri Lanka, Doha-Qatar and Saudi Arabia.#Cocktail competition winner @ Marriott marquis Doha.
Marriott International
View- Website:
- marriott.com
- Employees:
- 179195
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Restaurant SupervisorMarriott International Jun 2022 - PresentRiyadh, Saudi Arabia• Responsible for the monthly payroll and staff weekly roster.• Planning the outlet promotion as per seasons with F&B Manager.• Understanding of basic financial aspects of operation of the department.• Developing on hotel beverage menu as per the restaurants concept.• Training new member’s staff, as well as supporting and managing the entire team.• Identify all issues in the team and provide continuous support to all members according to operating standards.• Supervise effective working of production personnel and prepare effective production schedules and ensure compliance to all Including company policies and Hotel’s policy on fire and safety as well as hygiene regulations including HACCP.• Arrange for new employees proper on boarding, scheduling, trainings and ordering uniforms.• Resolving customer’s questions and grievances in a professional manner.• Overseeing restaurant staff performance, ensuring quality dining. • Maintain the great relationship with kitchen and with other departments to ensure for smooth operation. -
MixologistZulal Wellness Resort Sep 2020 - Jun 2022Al Shamal, Al Shamal, Qatar• Invent the beverages with trending garnishes.• Creating new beverage menu as per the outlet concept.• Royal and VVIP services.• Handling the bar operation.• Entertain and educate the guest.• Beverage costing.• Daily briefing and trainings.• Support to the management to achieve the budget. -
Bar CaptainMarriott Marquis City Center Doha Jan 2019 - Feb 2020Doha, Qatar• Creating cocktails and mocktails with trending garnishes.• Serving wine and spirits.• Handling the bar operation.• Place the store request.• Cash handling. • Bar opening and closing.• Daily briefing and trainings.• Support to the management to achieve the budget -
BartenderMarriott Marquis City Center Doha Feb 2017 - Feb 2019Doha, Qatar• Creating and making cocktails and mocktails.• Serving wine and spirits.• Preparing mise en place.• Store pickup.• Cash handling. • Bar opening and closing. -
WaiterMarriott Marquis City Center Doha Sep 2014 - Feb 2017Doha, Qatar• All day dining, bar and restaurant waiter.• Warm welcome to the guest.• Order taking and posting in the POS.• Upselling and cross selling.• Guest satisfaction.• Cashiering. -
WaiterStar Beach Hotel Jan 2013 - Dec 2013Negombo, Western Province, Sri Lanka
Onasis Anthony Education Details
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Wset Level 1 -
Whcc
Frequently Asked Questions about Onasis Anthony
What company does Onasis Anthony work for?
Onasis Anthony works for Marriott International
What is Onasis Anthony's role at the current company?
Onasis Anthony's current role is Restaurant supervisor.
What schools did Onasis Anthony attend?
Onasis Anthony attended Wset School London, Whcc.
Who are Onasis Anthony's colleagues?
Onasis Anthony's colleagues are Dinanath Rajgolkar, Anne-Marie Nguyen, Yuliana Chernushevich, Than Nguyen Van, Sam Scott, Paula Cott, Bartholomeow Rosmilt.
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