Oussama Labidi Email & Phone Number

Doha, Qatar

• Worked harmoniously with 8 teammates to serve 1000+ passengers monthly, preserving warmth and service orientation in all interactions.
• Carried out cash, charge, float, and till procedures, and utilized POS terminals effectively, processing $10,000 payments monthly.
• Set up, and maintained clean, organized, and well-presented tables and dining areas.Dealt with guest complaints attentively, showing acknowledgment, active listening, and sympathy.
• Sustained high standards of personal hygiene, clean uniform, and overall camaraderie

Mahdia, Tunisia

• Utilized approved food recipes and production standards, ensuring proper quality, serving temperatures, and standard portion control.
• Frequently transitioned between roles as a food preparer, counter attendant, and cashier, adapting resourcefully to shifting priorities.
• Stocked boards, refrigerated compartments, and freezers with the needed condiments and products while practicing the FIFO method.
• Maintained cleanliness and sanitation of equipment, food storage, and work areas.