• Managed all design and production stages, from pattern designs to the monitoring of fabric production processes as the brand's founder.• Played an active role in creating social media content and marketing planning processes.• Organised the necessary events to promote the brand and coordinated the successful execution of these events. • Developed digital marketing strategies and worked on brand strategies, creative, and art direction.• Attended trainings that are necessary and useful for entrepreneurship.

XO Collection Cape Arrna Hotel - Melden GroupMarmorea Marble Site Manager

Grudo Cafe & Office, BomontiBoterham Cafe, TesvikiyeYena Engineering Office, KadıköyDance Sport, BeyogluMerci Beauty Center, FisekhaneAirbnb House, ŞişliOffice Design, BrandiumLacoste & Le Fleur Event Design Implementation, BomontiSeyyah'ın Çiftliği, ErenköyLes Benjamins Vitrin Tasarımı, NişantaşıME House, TesvikiyeComo Yalıkavak Restaurant, Bodrum

• Coordinated with the clients, participated in the meetings, correctly recognised the demands of the clients and transferred this information to the design team.• Worked as a project manager in the interior architecture office, focusing on restaurant projects, and prepared the application projects following the drawings received from the design team.• Created material and discovery lists in accordance with the application projects and ensured that they were delivered to the application team.• Managed the processes of finding materials and suppliers suitable for the designs and controlled the production of mobile furniture in the workshop.• Coordinated with the delivery companies during the furniture shipment to the customers.• Prepared project presentations and corporate identity works and provided copywriting for project descriptions.• DenizBank Galeri• Meksika Restoranı• İtalyan Restoranı• Ofis Projesi• Açık Disko• Bebek Ev

• Undertook the project's site architecture and design office architecture in Mugla Bodrum, which includes eight villas, 72 residences and social facilities with a 22.000 m2 residential area.• Managed the processes of design project preparation and application drawings in accordance with these projects. • Transferred the application projects to the construction site team, ensured that the productions were carried outunder the projects, and prepared reports by supervising the work.• Identified and regularly reported the deficiencies of the contractor company by working on behalf of the leadingcompany.• Performed the necessary architectural technical calculations to support the sales team and ensured that thesecalculations were visualised and prepared for presentation.• Bodrum Türkbükü 8 Projesi

• Undertook the graphic design and interior design processes of the 3-level restaurant in Beyoglu, Istanbul, under the primary company.• Created designs in line with the corporate identity of the restaurant and prepared various marketing materials in cooperation with the marketing manager.• Played an active role in the restaurant's opening and promotion processes and event organisations, welcoming and guiding the guests.• Managed the preparation of the restaurant's menus, as well as revisions and updates of the existing menus.• Conducted the drawings for the restaurant project under construction by adapting the designs received from thedesign team to the site conditions, revised them if necessary and carried out construction site control works.• Led the procurement processes of the materials needed within the project's scope and ensured communicationwith the appropriate suppliers.• Foodhall Restaurant, Beyoglu• Narmanlı Roof Bar, Beyoglu

• Worked as a site architect for the 19.000 m2 design award-winning Faculty of Architecture construction site under the main contractor company.• Ensured the timely and planned completion by monitoring the application works carried out on the construction site.• Served as a bridge between the design office and the construction site and controlled the correct and complete implementation of on-site designs.• Carried out quality control and deficiency detections on the works carried out by subcontractors and prepared the necessary reports to eliminate these deficiencies.• Özyeğin Üniversitesi AB4 Mimarlık Fakültesi