Pierre Lowe

Pierre Lowe Email and Phone Number

remote work @ It services
Roquefort-les-Pins, FR
Pierre Lowe's Location
Roquefort-les-Pins, Provence-Alpes-Côte d'Azur, France, France
Pierre Lowe's Contact Details

Pierre Lowe personal email

n/a
About Pierre Lowe

Bilingual French and English. Over 20 years in hospitality & catering business. Calm, attentive, patient, empathetic and resistant to stress. I have a real interest in IT. Efficient and motivated with a professional attitude. Dynamic and sociable, organized and autonomous.

Pierre Lowe's Current Company Details
It services

It Services

View
remote work
Roquefort-les-Pins, FR
Website:
ietres.com
Employees:
14
Pierre Lowe Work Experience Details
  • It Services
    Remote Work
    It Services
    Roquefort-Les-Pins, Fr
  • Pole Emploi
    Unemployed
    Pole Emploi Jan 2023 - Present
  • Conduent
    Phone Advisor
    Conduent Apr 2018 - Jan 2021
    Biot, Provence-Alpes-Cote D'Azur, France
    Help customers trouble shoot multimedia devices
  • La Compagnie Des Desserts
    Warehouse Manager
    La Compagnie Des Desserts Jun 2014 - Jan 2021
    London, United Kingdom
    • Make sure orders are ready on time• Plan organise and control all the tasks linked to order preparation• Manage and train the Picker/Packer staff• Optimise all existing procedures and make sure they are respected• Detect dysfunctions and search for their causes• Act as the main link with the telesales department• Liaise with the quality manager based in France to ensure quality control of the London site• Ensure that staff respect Health and safety rules on… Show more • Make sure orders are ready on time• Plan organise and control all the tasks linked to order preparation• Manage and train the Picker/Packer staff• Optimise all existing procedures and make sure they are respected• Detect dysfunctions and search for their causes• Act as the main link with the telesales department• Liaise with the quality manager based in France to ensure quality control of the London site• Ensure that staff respect Health and safety rules on site• Manage the minimum stock levels • Organise the location of goods in the warehouse according to sales• Closely monitor the stock and an particularly the special productions, the best before date and the rotation of goods on the shelves• Assist the drivers with the maintenance of the trucks• Make sure drivers check orders before leaving the premises• Look after the timetables of the drivers and warehouse staff• Monitor the vehicles fuel consumption• Carry out a daily check of the freezer, cold room and Dry section and ensure these areas are clean• Make sure the warehouse tools and equipment are in good condition Show less
  • St Thomas Nhs
    Supply Chain Coordinator
    St Thomas Nhs Jun 2013 - Jun 2014
    • Fully conversant with the Procurement Department’s Supply Chain, programme and procedures.• Receive stock, unpack and replenish stores (Smartstore cabinets) or store rooms (remote access items)) in relevant wards and clinical departments whilst ensuring that stock rotation is carried out continuously. Ensuring at all times that all cabinet re-stocking procedures are followed at all times.• Transport supplies securely to different locations across the Trust. Ensuring that all heavy and… Show more • Fully conversant with the Procurement Department’s Supply Chain, programme and procedures.• Receive stock, unpack and replenish stores (Smartstore cabinets) or store rooms (remote access items)) in relevant wards and clinical departments whilst ensuring that stock rotation is carried out continuously. Ensuring at all times that all cabinet re-stocking procedures are followed at all times.• Transport supplies securely to different locations across the Trust. Ensuring that all heavy and large supplies are transported safely.• Ensure that deliveries are correct against the requisition/ CPC number, including unit of issue, investigate discrepancies and resolve queries. Arrange uplifts request credit where necessary for the relevant department.• Analyses data regarding stock levels, orders, deliveries, receipts, lost/damaged items, repairs or returns. Show less
  • The Cancan
    Restaurant Manager
    The Cancan Jan 2011 - Dec 2012
    • Deal with Suppliers by phone, e-mail, letter, fax or face-to-face• Maintain good communication and working relationships with Suppliers• Check supply levels and inventories, order supplies and control deliveries• Make sure stock is stored correctly and safely• Supervise Hygiene/HACCP procedures• Check stock rotation to avoid slow moving goods and goods nearing expiry dates• Ensure that FIFO [First In First Out] rule is respected
  • Restaurant The Sea Side
    Interpreter/Translator
    Restaurant The Sea Side Jun 2009 - Sep 2009
    Mdl Management Quebec
    • Face to face interpreting • Telephone Interpreting• Video interpreting• Translation services• Translation of internal documents• Bilingual web site creation• The ability to use discretion and maintain confidentiality• Flexibility to deal calmly with unexpected and difficult situations• Active listening skills• Good memory retention skills• Able to take notes during the interpretation assignment to ensure accuracy of the information given• Able to… Show more • Face to face interpreting • Telephone Interpreting• Video interpreting• Translation services• Translation of internal documents• Bilingual web site creation• The ability to use discretion and maintain confidentiality• Flexibility to deal calmly with unexpected and difficult situations• Active listening skills• Good memory retention skills• Able to take notes during the interpretation assignment to ensure accuracy of the information given• Able to mentally transpose and verbalize into the target language Show less
  • The Gray D’Albion
    Stock Controller Trainee
    The Gray D’Albion Mar 2009 - Apr 2009
    • Calculation of: Max/Min Levels, Working Quantity, Reorder point, Safety Stock• Take delivery of goods and supplies and check for damaged or missing items• Prepare orders for internal dispatch • Keep records of Stock by keeping paperwork and computerised system up to date • Monitor stock levels using computer databases• Manage stock controls and waste• Clean storage areas
  • The Gray D’Albion
    Cost Controller Trainee
    The Gray D’Albion Jan 2009 - Feb 2009
    • Deal with a very high volume of F&B invoices on a weekly and monthly basis• Produce consumption reports• Investigate the differences between the actual and theoretical results• Ensure that the flow of food and beverage is recorded• Keep track of all requisitions in a log book• Complete stock-taking and conduct spot checks in all stock storing areas• Menu engineering analysis: “Donald Smith’s Method” and “Omnes principles”
  • The Chastillon
    Hotel Manager
    The Chastillon 2007 - 2008
    Hotel The Chastillon
    • Control deliveries, check supply levels and inventories• Dispatch goods from main storage area to other departments • Oversee the ordering of supplies and arrival of shipments• Maintain good communication and working relationships with all hotel areas• Control cash handling and cash/credit card• Recruit, train and monitor staff and plan work schedules• Supervision of maintenance and deal with contractors
  • The Wolf Step
    Assistant Hotel Manager
    The Wolf Step 2006 - 2007
    • Advertise vacancies, recruit staff and make sure that all staff is fully trained• Organise shifts and rotas• Meet and greet customers • Respond to customer complaints, address problems and troubleshooting• Control deliveries, check supply levels and inventories• Supervise Hygiene/HACCP procedures
  • The Wolf Step
    Hotel Receptionist
    The Wolf Step 2005 - 2006
    Deal with bookings by phone, e-mail, letter, fax or face-to-faceComplete procedures when guests arrive and leaveChoose rooms and hand out keysPrepare bills and take paymentsTake and pass on messages to guestsAnswer questions about what the hotel offers and the surrounding area
  • The Majestic Hotel
    Barman/Waiter 5 Star Hotel
    The Majestic Hotel 2004 - 2005
    Take orders, serve drinks and process payments at tablesSet up buffet and cocktail parties Manage a team of day labourers
  • Royal Casino
    Night Housekeeping Supervisor 5 Star Hotel
    Royal Casino Oct 2003 - Feb 2004
    Supervise evening housekeeping service in coordination with receptionManage a team of two
  • Royal Casino
    Waiter 5 Star Hotel
    Royal Casino Jun 2003 - Sep 2003
    Serve food and beverage to hotel customers
  • Ambassadors Hotel
    Barman 5 Star Hotel
    Ambassadors Hotel Mar 2004 - 2004
    Take orders, make and serve drinks and Cocktails at the barProcess payments and hold cash registerStock control and re-supply
  • Musician + Part Time Jobs In Hospitality / Catering
    Bass Player / Waiter
    Musician + Part Time Jobs In Hospitality / Catering Jan 1999 - Aug 2003
    Bass player / Waiter
  • Food & Grocery Warehouse Of A Hospital
    Warehouse Operative
    Food & Grocery Warehouse Of A Hospital Jan 1997 - Dec 1998
    Take delivery of goods and suppliesCheck for damaged or missing itemsStore goodsMove stock around by hand, using lifting gearLoad goods for dispatch Keep records of stock/Keeping paperwork up to date

Pierre Lowe Skills

Stock Control Gmail Hotels Purchasing Food And Beverage Cost Control Receiving Reception Cash Handling Ms Office Suite Word Excel Outlook Forklift Truck Counterbalance Reach Truck Stock Management Cost And Stock Control Driving License Management

Pierre Lowe Education Details

Frequently Asked Questions about Pierre Lowe

What company does Pierre Lowe work for?

Pierre Lowe works for It Services

What is Pierre Lowe's role at the current company?

Pierre Lowe's current role is remote work.

What is Pierre Lowe's email address?

Pierre Lowe's email address is pi****@****l.co.uk

What schools did Pierre Lowe attend?

Pierre Lowe attended Afpa.

What are some of Pierre Lowe's interests?

Pierre Lowe has interest in Education, Health.

What skills is Pierre Lowe known for?

Pierre Lowe has skills like Stock Control, Gmail, Hotels, Purchasing, Food And Beverage, Cost Control, Receiving, Reception, Cash Handling, Ms Office Suite, Word, Excel.

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