I am defined by a set of diverse interests and professional experiences that add up to a wide range of skills and tools, related to the Audiovisual, the Underwater, Research, Sustainable Development and Innovation.My three pillars:-> SCIENCE AND TECHNOLOGY; SUSTAINABLE DEVELOPMENT; ART AND COMMUNICATION.At the TAI School of Performing Arts in Madrid I studied three years of Photography and Camera Direction, which formed my basis as a Multimedia Artist, specialized in images that, to this day, I continue to practice and update. I worked for two years at the school as a Technical Manager and began to work Freelance in independent audiovisual productions that would later lead me to create the OVIDIUS brand, under which I would produce various advertising works and audiovisual pieces.In 2016 I started working online at Marrosalud, a family business that unifies health and well-being services around the Pharmacy, as well as its own cosmetic brand. Here I manage social networks and digital marketing, the design and promotion of advertising campaigns with comprehensive production of multimedia content. I coordinate the corporate image of the new own cosmetics brand project www.marroformulasoriginales.comLater I discovered scuba diving, and with it the ocean. Diving has allowed me to live and work in different countries in America, Europe and Asia to date, combining with numerous travel and underwater audiovisual productions, as well as the same diving instruction to hundreds of students. During this time my scientific curiosity about the ocean and its study grew, motivating me enough to return to the University where I graduated in Marine Sciences.After 4 years of simultaneous work and study, with very good results, I finished my university degree, with a final project on Ecology and Physiology of Zooplankton around the Canary Islands (see in its corresponding section).I am currently studying an MSc in Marine Aquaculture specializing in the field of aquaculture and energy, as a sustainable model of combined production of resources and food.