Pablo Matias Blanco Otero Email and Phone Number
I am an enthusiastic, responsible, committed young man with a great desire to work.I have more than 10 years in the hotel and restaurant industry, so I am looking for a new challenge that allows me to apply what I have learned during my career and acquire new knowledge that will help me grow personally and professionally.I enjoy teamwork, I develop my tasks with total autonomy focused on productivity.
Radisson Hotel Group
View- Website:
- radissonhotels.com
- Employees:
- 4539
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CookRadisson Hotel Group Mar 2023 - PresentBilbao, SpainPreparation of different menus (Mediterranean-Japanese fusion cuisine) Preparation of desserts Mastery of fryer and griddle -
CookDarsena Feb 2022 - Dec 2022Alicante, SpainResponsible for Pastry and Cold RoomManagement of meat and fish items Mastery of griddle, fryer and industrial oven Merchandise reception
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Kitchen AssistantGoleta Beach Oct 2021 - May 2022Alicante, SpainPreparation of salads, desserts, hot and cold dishes. In charge of the reception of suppliers, management of iron, fryer, Josper Oven. Preparation of different menus.
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CookMonumental Restaurant Oct 2021 - Nov 2021Alicante, SpainOperation of josper oven.Assembly of mise en place, hot and cold salads.Preparation of different menus.Opening and closing manager -
Temporary ChefNatural Laseda Sl Sep 2021 - Oct 2021Alicante, SpainKitchen manager Preparation of menu Preparation of budgets In charge of placing orders Preparation of cold and hot dishes and desserts Recruitment of personnel In charge of opening and closing
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CookBuenos Aires Casino Jan 2019 - Nov 2020Buenos Aires, ArgentinaPreparation of mise en place and hot and cold salads Preparation of different menus and desserts Office manager Responsible for placing orders for production Opening and closing manager (Industrial dining room) -
Kitchen AssistantCoto Cicsa Feb 2017 - Jul 2019Buenos Aires, ArgentinaAssembly of hot and cold salads Preparation of different menus Dispatch and attention of employees Reception of suppliers Dishwasher (Industrial dining room) -
Kitchen Helper And DishwasherGran Hotel Argentino Apr 2011 - Nov 2016Buenos Aires, ArgentinaKitchen assistant Control of stock and quality of products Reception of suppliers Dishwasher Total cleaning of the sector Opening and closing of the sector
Pablo Matias Blanco Otero Education Details
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Gastronomic Art SchoolCookery And Gastronomy, General
Frequently Asked Questions about Pablo Matias Blanco Otero
What company does Pablo Matias Blanco Otero work for?
Pablo Matias Blanco Otero works for Radisson Hotel Group
What is Pablo Matias Blanco Otero's role at the current company?
Pablo Matias Blanco Otero's current role is Cook.
What schools did Pablo Matias Blanco Otero attend?
Pablo Matias Blanco Otero attended Gastronomic Art School.
Who are Pablo Matias Blanco Otero's colleagues?
Pablo Matias Blanco Otero's colleagues are Edanur Karaca, Aysel Ismayilova, Amit Sharma, Shubham Waje, Narinder Singh Cheema, Ajinkya Kakad, Mehdi Assouab.
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