Pablo Matias Blanco Otero

Pablo Matias Blanco Otero Email and Phone Number

minnetonka, minnesota, united states
Pablo Matias Blanco Otero's Location
Bilbao, Basque Country, Spain, Spain
About Pablo Matias Blanco Otero

I am an enthusiastic, responsible, committed young man with a great desire to work.I have more than 10 years in the hotel and restaurant industry, so I am looking for a new challenge that allows me to apply what I have learned during my career and acquire new knowledge that will help me grow personally and professionally.I enjoy teamwork, I develop my tasks with total autonomy focused on productivity.

Pablo Matias Blanco Otero's Current Company Details
Radisson Hotel Group

Radisson Hotel Group

View
Cook
minnetonka, minnesota, united states
Employees:
4539
Pablo Matias Blanco Otero Work Experience Details
  • Radisson Hotel Group
    Cook
    Radisson Hotel Group Mar 2023 - Present
    Bilbao, Spain
    Preparation of different menus (Mediterranean-Japanese fusion cuisine) Preparation of desserts Mastery of fryer and griddle
  • Darsena
    Cook
    Darsena Feb 2022 - Dec 2022
    Alicante, Spain
    Responsible for Pastry and Cold RoomManagement of meat and fish items Mastery of griddle, fryer and industrial oven Merchandise reception
  • Goleta Beach
    Kitchen Assistant
    Goleta Beach Oct 2021 - May 2022
    Alicante, Spain
    Preparation of salads, desserts, hot and cold dishes. In charge of the reception of suppliers, management of iron, fryer, Josper Oven. Preparation of different menus.
  • Monumental Restaurant
    Cook
    Monumental Restaurant Oct 2021 - Nov 2021
    Alicante, Spain
    Operation of josper oven.Assembly of mise en place, hot and cold salads.Preparation of different menus.Opening and closing manager
  • Natural Laseda Sl
    Temporary Chef
    Natural Laseda Sl Sep 2021 - Oct 2021
    Alicante, Spain
    Kitchen manager Preparation of menu Preparation of budgets In charge of placing orders Preparation of cold and hot dishes and desserts Recruitment of personnel In charge of opening and closing
  • Buenos Aires Casino
    Cook
    Buenos Aires Casino Jan 2019 - Nov 2020
    Buenos Aires, Argentina
    Preparation of mise en place and hot and cold salads Preparation of different menus and desserts Office manager Responsible for placing orders for production Opening and closing manager (Industrial dining room)
  • Coto Cicsa
    Kitchen Assistant
    Coto Cicsa Feb 2017 - Jul 2019
    Buenos Aires, Argentina
    Assembly of hot and cold salads Preparation of different menus Dispatch and attention of employees Reception of suppliers Dishwasher (Industrial dining room)
  • Gran Hotel Argentino
    Kitchen Helper And Dishwasher
    Gran Hotel Argentino Apr 2011 - Nov 2016
    Buenos Aires, Argentina
    Kitchen assistant Control of stock and quality of products Reception of suppliers Dishwasher Total cleaning of the sector Opening and closing of the sector

Pablo Matias Blanco Otero Education Details

  • Gastronomic Art School
    Gastronomic Art School
    Cookery And Gastronomy, General

Frequently Asked Questions about Pablo Matias Blanco Otero

What company does Pablo Matias Blanco Otero work for?

Pablo Matias Blanco Otero works for Radisson Hotel Group

What is Pablo Matias Blanco Otero's role at the current company?

Pablo Matias Blanco Otero's current role is Cook.

What schools did Pablo Matias Blanco Otero attend?

Pablo Matias Blanco Otero attended Gastronomic Art School.

Who are Pablo Matias Blanco Otero's colleagues?

Pablo Matias Blanco Otero's colleagues are Edanur Karaca, Aysel Ismayilova, Amit Sharma, Shubham Waje, Narinder Singh Cheema, Ajinkya Kakad, Mehdi Assouab.

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