I am experienced F&B Manager with a demonstrated history of working in the hospitality industry. Skilled in catering, banquets operation, handling restaurants, bar & discotheque , specially banquet sales and bookings, negotiation, hospitality management, and guest service. Team leadership and managing of manpower by getting the most out of staff that have different abilities and personalities, by motivating to work together and achieve maximum performance and productivity.
Suryansh High City
-
Food And Beverage ManagerSuryansh High City Mar 2024 - PresentBhubaneswar, Odisha, India
-
Food And Beverage ManagerHotel Lucky India Jun 2023 - Feb 2024Bhubaneswar, Odisha, India
-
Food And Beverage ManagerSuryansh Hotel Jan 2019 - May 2023Bhubaneswar, Orissa, India
-
Banquet ManagerSwosti Group Of Hotels & Resorts Aug 2013 - Aug 2018Swosti PremiumI am responsible of handling Banquet Booking with operation and Planning for big parties staffing & briefing by promote sales on the promotion and circular activities. I also have to look into the proper setup of all tables in his station and ensure linen, silver, china glassware and all other tableitems & his area is clean & in proper condition before use.I am also responsible for leading a team of 25+ members and ensuring staffing levels are maintained so that there is an adequate cover at all times. -
Food And Beverage ExecutiveMayfair Graviss Oct 2011 - May 2012Mumbai Area, IndiaI am responsible for whole banquet set-up and purchase orders for everyday events. Creative ideas for new theme wise buffet set-up. Banquets bar set-up. indenting the liquors and taking care of subordinates with catering boys.I am also responsible for leading a team of 15+ membersAnd I am also responsible for duty allocation for the staff for the respective shift.
-
Team LeaderMehula The Fern Apr 2011 - Oct 2011Mumbai Area, IndiaAs a Team Leader, I am responsible for staff duty shifts of restaurant setups and promoting the food items to sell for achieving the daily basis target.
-
Team LeaderRodas An Ecotel Hotel Dec 2005 - Mar 2011Mumbai Area, IndiaAs a Captain, I am responsible for staff duty shifts of restaurant setups and promoting the food items to sell for achieving the daily basis target and co-ordinate with higher authority for promoting events like a Fashion Show, Rock Band, Dance Team, DJ Nights and etc.In Rodas Initially I have started as F&B Associate and later I have promoted as Team Leader. -
Industrial Training ProgramI.T.C Chola Sheraton Oct 2003 - Mar 2004Chennai Area, IndiaAs a Graduate Intern, I have been assigned with a project of 6 months Industrial Training. I have worked in different section such as F&B Services, F&B Production, Front Office, Housekeeping, Account Management, HR services.
Pankaj . Education Details
-
1St Division -
Indian Institute Of Hotel Management And Catering , Bhubaneshwar1St Divison
Frequently Asked Questions about Pankaj .
What company does Pankaj . work for?
Pankaj . works for Suryansh High City
What is Pankaj .'s role at the current company?
Pankaj .'s current role is Food and Beverage Manager at Hotel Suryansh High city.
What schools did Pankaj . attend?
Pankaj . attended Utkal University, Indian Institute Of Hotel Management And Catering , Bhubaneshwar.
Not the Pankaj . you were looking for?
-
Pankaj Aggarwal
New Delhi6yahoo.com, heromotocorp.com, industowers.com, yahoo.co.in, motherson.com, motherson.com
Free Chrome Extension
Find emails, phones & company data instantly
Aero Online
Your AI prospecting assistant
Select data to include:
0 records × $0.02 per record
Download 750 million emails and 100 million phone numbers
Access emails and phone numbers of over 750 million business users. Instantly download verified profiles using 20+ filters, including location, job title, company, function, and industry.
Start your free trial