A thoroughly Marketing professional in National marketing experience, opting for a full time position which will boost my professional career by gaining practical experience in all the facets of national trade and development industry. Seeking to respond to new challanges & contributing effectively to the growth of an organisation. Role - *Actively involved in home appliances product devlopment through proper SWOT analysis understanding the market and competitive situation for new buisness opportunities. * Analysis of customer research, current market conditions and competitor information. * Manage and co-ordinate all marketing and advertising activities. * Monitoring review and report on all marketing activities. * Conduct market research to determine market requirments for existing and future products. * Develop pricing strategy. * Devising strategies and techniques neccessary for achieving the sales targets. * Appointing new distributors to augment the existing network for better product visibility and increased revenue.

Mughal mahal is one of the leading Hospitality industries in Egypt. Being a part of a pre-opening restaurant worked as a F&B Supervisor.www.mughalmahal.com Role - * Responsible for Cost control, quality control, safety and security, taking care of restaurant maintenance human resource activities, team motivation for achieving sales target and standards, greet guest service, stock management, paying bills, practicing and training good floor operation by restaurant readiness checklist. * Providing a lifetime experience to our guest through high standards of service with the mix of professional and warm hospitality at every transaction. * Building people capabillity by providing world class training to the Egyptian team to enhance personal and professional growth with a team strength. * Strong analytical, problem solving & organizatiinal abilities. Posses a flexible & detail oriented attitude. * Proven track record of developing procedures, service standards and operational policies, planning & implementing effective control measures to reduce running cost of unit.

I was responsible for f & b service team as an Astt. Steward in Hawally branch. www.mughalmahal.com Role - * Promote and maintain the team morale believes in "can do "attitude. * Responsible for accurate and efficient order taking and service for the same.* Communicate to excellence in guest service quick resolution of challenge. * Help on F& B buisness every month. * Responsible for the laying tables and getting the side station ready.* Responsible for the care and maintenance of equipment.* Resposible for the duties and assigments assign to him by supervisors. *Responsible for taking inventory of opreating equipment and linen.