Pasi Palonen Email and Phone Number

With over 19 years of experience in the food industry, I am a production foreman at ATRIA OYJ, one of the leading Nordic food companies. I have a bachelor's degree in food technology and processing from SeAMK, and I am an expert in food processing, quality control, and safety standards. As a production foreman, I oversee the daily operations of the meat production unit, ensuring efficiency, compliance, and customer satisfaction. I also manage a team of 60 production workers, providing training, guidance, and feedback. I am passionate about delivering high-quality products that meet the needs and preferences of consumers, and I am always looking for ways to improve processes, reduce waste, and increase profitability. I value teamwork, innovation, and sustainability, and I enjoy working with a diverse and dynamic team at ATRIA OYJ.