Patrick Bernet
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Patrick Bernet Email & Phone Number

Founder and CEO at Patrick's French Bakery, Inc.
Location: Minneapolis, Minnesota, United States 12 work roles 2 schools
1 work email found @patricksbakerycafe.com 3 phones found area 612 and 763 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 3 phones

Work email i****@patricksbakerycafe.com
Direct phone (612) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Patrick's French Bakery, Inc.
Role
Founder and CEO
Location
Minneapolis, Minnesota, United States

Who is Patrick Bernet? Overview

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Quick answer

Patrick Bernet is listed as Founder and CEO at Patrick's French Bakery, Inc., based in Minneapolis, Minnesota, United States. AeroLeads shows a work email signal at patricksbakerycafe.com, phone signal with area code 612, 763, and a matched LinkedIn profile for Patrick Bernet.

Patrick Bernet previously worked as Founder & CEO at Patrick'S French Bakery, Inc. and Executive Pastry Chef at Patrick Bernet Consulting. Patrick Bernet holds Certificat D'Aptitude Professionelle, Patissier, Confiseur, Chocolatier, Glacier & Traiteur, Bachelor'S Degree from Centre De Formation D'Alsace De Colmar.

Company email context

Email format at Patrick's French Bakery, Inc.

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*@patricksbakerycafe.com
68% confidence

AeroLeads found 1 current-domain work email signal for Patrick Bernet. Compare company email patterns before reaching out.

Profile bio

About Patrick Bernet

Patrick Bernet is a Founder and CEO at Patrick's French Bakery, Inc.. He possess expertise in restaurants, menu development, pastry, chef, food and 43 more skills.

Listed skills include Restaurants, Menu Development, Pastry, Chef, and 44 others.

Current workplace

Patrick Bernet's current company

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Patrick's French Bakery, Inc.
Patrick'S French Bakery, Inc.
Founder and CEO
Minneapolis, MN, US
12 roles · 38 years

Patrick Bernet work experience

A career timeline built from the work history available for this profile.

Founder And Ceo

Patrick'S French Bakery, Inc.

Minneapolis, MN, US

Founder & Ceo

Current
Patrick'S French Bakery, Inc.

Twin-Cities

Jul 2002 - Present

Executive Pastry Chef

Current
Patrick Bernet Consulting

Hotel Sofitel Cannes; Sanibel Harbor Resort, Florida; Grasse Country Club, FR

Create menus for high-end hotels & restaurants, train staff and teach cost control. Also public demonstrations, including TV and radio shows and newspaper articles.

1991 - Present ~35 yrs 4 mos

Professor-Instructor

Ecole Cordon Bleu Paris

Ottawa, Paris, London

Taught the art of pastry making to intermediate and superior classes

Jan 2000 - Jan 2001

Executive Pastry Chef

Hotel Royal Casino French Riviera - 5-Star Hotel

Mandelieu, France

Executive Pastry Chef at three 5-star luxury restaurants-casinos.

1997 - 2000 ~3 yrs

Pastry Chef At World-Famous Palme D'Or Restaurant (2 Michelin Macarons)

Hotel Martinez Cannes - 5-Star Hotel

Cannes, France

Worked with world-famous Christian Willer. In charge of pastry department at Palme d'Or restaurant. Creation and design of pastry menu.

1995 - 1997 ~2 yrs

Pastry Sous-Chef

Hotel Gray D'Albion (5-Star Hotel, 2-Macarons Michelin Restaurant)

Cannes, France

Worked with world-famous Executive Chef Jacques Chibois

1994 - 1995 ~1 yr

Pastry Chef

Le Meridien Hotels & Resorts - 5-Star Hotel

Newport Beach, CA

Pastry chef at 5-star Hotel Meridien and Gastronomic Restaurant Antoine.

1992 - 1994 ~2 yrs

Pastry Chef At 5-Star Hotel

Southhampton Princess Hotel

Bermuda

In charge of pastry department and gastronomic restaurant

1991 - 1992 ~1 yr

Pastry Chef

Le Meridien Hotels & Resorts - 5-Star Hotel

Newport Beach, CA

Pastry chef at 5-star Hotel Meridien and Gastronomic Restaurant Antoine.

1989 - 1991 ~2 yrs

Chef Patissier

Restaurant Schillinger - 2-Macarons Michelin Restaurant

Colmar, Alsace, France

Worked for famous Chef Jean Schillinger (2 Michelin macarons).

1988 - 1989 ~1 yr
2 education records

Patrick Bernet education

Certificat D'Aptitude Professionelle, Patissier, Confiseur, Chocolatier, Glacier & Traiteur, Bachelor'S Degree

Centre De Formation D'Alsace De Colmar

Graduated in 1st place

Master'S Degree, Certificat D'Aptitude Professionelle, Patissier, Confiseur, Chocolatier, Glacier & Traiteur,, 1St Place Meilleur Apprenti De L'Est De La France And National Finalist

Centre De Formation Brevet De Compagnon, Alsace
FAQ

Frequently asked questions about Patrick Bernet

Quick answers generated from the profile data available on this page.

What company does Patrick Bernet work for?

Patrick Bernet works for Patrick's French Bakery, Inc..

What is Patrick Bernet's role at Patrick's French Bakery, Inc.?

Patrick Bernet is listed as Founder and CEO at Patrick's French Bakery, Inc..

What is Patrick Bernet's email address?

AeroLeads has found 1 work email signal at @patricksbakerycafe.com for Patrick Bernet at Patrick's French Bakery, Inc..

What is Patrick Bernet's phone number?

AeroLeads has found 3 phone signal(s) with area code 612, 763 for Patrick Bernet at Patrick's French Bakery, Inc..

Where is Patrick Bernet based?

Patrick Bernet is based in Minneapolis, Minnesota, United States while working with Patrick's French Bakery, Inc..

What companies has Patrick Bernet worked for?

Patrick Bernet has worked for Patrick'S French Bakery, Inc., Patrick Bernet Consulting, Sofitel Luxury Hotels And Resorts, Ecole Cordon Bleu Paris, and Hotel Royal Casino French Riviera - 5-Star Hotel.

How can I contact Patrick Bernet?

You can use AeroLeads to view verified contact signals for Patrick Bernet at Patrick's French Bakery, Inc., including work email, phone, and LinkedIn data when available.

What schools did Patrick Bernet attend?

Patrick Bernet holds Certificat D'Aptitude Professionelle, Patissier, Confiseur, Chocolatier, Glacier & Traiteur, Bachelor'S Degree from Centre De Formation D'Alsace De Colmar.

What skills is Patrick Bernet known for?

Patrick Bernet is listed with skills including Restaurants, Menu Development, Pastry, Chef, Food, Culinary Skills, Catering, and Food And Beverage.

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