Patrick Cui Email & Phone Number

Toronto, Ontario, Canada

• Performed patent research to identify gaps in the market and patent infringement risks to further product development
• Conducted rigorous Quality Assurance inspections on new products, ensuring strict adherence to Professional AutoCAD Drawings and ISO9001 standards
• Maintained company databases containing over 55,000 entries. Singlehandedly kept internal data and reports up to date with the industry in real-time.
• Inspected products up to 5 times faster than experienced employees. Maintained accurate inventory counts and produced reports for operations management.

Burlington, Ontario, Canada

• Performed duties as a full-time technician, routinely working 11-12 hours in the field installing irrigation and lighting systems, as well as maintaining customer relations
• Analyzed data 70% faster to provide valuable and real time data for market research, maximizing Excel functionality with features such as pivot tables and VLOOKUP
• Increased average customer spend by 50% and increased customer acquisition by 28% over 4 months

Markham, Ontario, Canada

• Learnt two new languages, C and C++, and used existing knowledge of Java and Python to assist students
• Available for extra help with homework, assignments, and general understanding of concepts for all students
• Involved with preparing teaching material and schoolwork for students, as well as evaluating homework, assignments, and tests

Waterloo, Ontario, Canada

• Collaborated with a team of 4 to design and create cold press soap using a detailed process from handmaking the soap to packaging and marketing
• Demonstrated excellent writing skills by preparing documents such as a Team Contract and Project Proposal
• Prepared a 5-minute sales pitch and infographic for the Soap Symposium sales competition in which our group garnered the most interest from students and professors alike, resulting in soap sales to notable figures such.

Markham, Ontario, Canada

• Fully in charge of dish cleaning station, handling dish washing as well as redistribution of all cleaned dishes to the restaurant
• Preformed in a stressful and demanding work environment, routinely working around 10 hours per workday
• Worked flexibly in the kitchen, regularly assisting with meal prep and kitchen cleaning, on top of dishwashing

Ontario, Canada

• Managed orders quickly and efficiently to prevent a backlog, and sustained a consistent workflow during peak hours to maintain customer satisfaction
• Worked alone in a high stress environment, routinely serving up to 8 customers at once for extended periods of time
• Managed quality control of ice creams, toppings, and waffles by adhering to food standards set by the company, maintaining clean equipment and food safety, resulting in a safe food environment for customers

Undergraduate Degree, Chemical Engineering

High School Diploma, General Studies, 9-12