Patrick Hoctor
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Patrick Hoctor Email & Phone Number

Chef / Owner at Bubbleheads Bakery and Doughnuts
Location: Brunswick, Georgia, United States 6 work roles 1 school
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✓ Verified Jun 2026 3 data sources Profile completeness 86%

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Current company
Bubbleheads Bakery and Doughnuts
Role
Chef / Owner
Location
Brunswick, Georgia, United States

Who is Patrick Hoctor? Overview

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Quick answer

Patrick Hoctor is listed as Chef / Owner at Bubbleheads Bakery and Doughnuts, based in Brunswick, Georgia, United States. AeroLeads shows a matched LinkedIn profile for Patrick Hoctor.

Patrick Hoctor previously worked as Grilk cook/ Butcher at Frederica Country Club and Kitchen Manager at Tortuga Jack’S. Patrick Hoctor holds Associate Of Science - As, Culinary Arts/Chef Training from Culinary Institute Of Charleston.

Profile bio

About Patrick Hoctor

Patrick Hoctor is a Chef / Owner at Bubbleheads Bakery and Doughnuts.

Current workplace

Patrick Hoctor's current company

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Bubbleheads Bakery and Doughnuts
Bubbleheads Bakery And Doughnuts
Chef / Owner
6 roles

Patrick Hoctor work experience

A career timeline built from the work history available for this profile.

Chef / Owner

Current
Bubbleheads Bakery And Doughnuts

Brunswick, Georgia, United States

Mar 2024 - Present

Grilk Cook/ Butcher

Frederica Country Club
Aug 2022 - Feb 2024

Kitchen Manager

United States

Responsible for all Kitchen operations as well as the Closing Manager

Apr 2022 - Aug 2023

Baker

United States

produce all bakery products

Apr 2019 - Apr 2022

Culinary Professional

United States

Lead the kitchen staff. Work all stations on the line. Prep. Receive Truck orders

Jun 2015 - Apr 2020

Sous Chef

United States

Responsible for PM shift. Writing menus, performance evaluations. Inventory, ordering and receiving Truck orders

Jun 2012 - Aug 2014
1 education record

Patrick Hoctor education

  • Culinary Institute Of Charleston
    Culinary Institute Of Charleston
    Culinary Arts/Chef Training
FAQ

Frequently asked questions about Patrick Hoctor

Quick answers generated from the profile data available on this page.

What company does Patrick Hoctor work for?

Patrick Hoctor works for Bubbleheads Bakery and Doughnuts.

What is Patrick Hoctor's role at Bubbleheads Bakery and Doughnuts?

Patrick Hoctor is listed as Chef / Owner at Bubbleheads Bakery and Doughnuts.

Where is Patrick Hoctor based?

Patrick Hoctor is based in Brunswick, Georgia, United States while working with Bubbleheads Bakery and Doughnuts.

What companies has Patrick Hoctor worked for?

Patrick Hoctor has worked for Bubbleheads Bakery And Doughnuts, Frederica Country Club, Tortuga Jack’S, Spouses Bakery, and Longhorn Steakhouse.

How can I contact Patrick Hoctor?

You can use AeroLeads to view verified contact signals for Patrick Hoctor at Bubbleheads Bakery and Doughnuts, including work email, phone, and LinkedIn data when available.

What schools did Patrick Hoctor attend?

Patrick Hoctor holds Associate Of Science - As, Culinary Arts/Chef Training from Culinary Institute Of Charleston.

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