Patrick Oematan Email & Phone Number

Indonesia

Jakarta, Indonesia

- Organize daily groceries and supplies - Prepare and cook daily meals for breakfast, lunch, and dinner (Western and Asian cuisine) - Manage food preparations for weekend and holidays - Maintain daily calorie intake for fitness diet

Tangerang Selatan, Banten, Indonesia

- Prepare and cook meals for breakfast, lunch, and dinner services (Indonesian cuisine) - Collaborate with Head Chef on menu design and innovative recipes - Handle daily purchase to supplier - Manage documents related to stock, daily and monthly operational income - Establish good relationship with customer and handle customer complains

Kupang, East Nusa Tenggara, Indonesia

- Supervise store staff to ensure quality service at all times - Manage daily cash handling and daily sales report - Maintain a clean and orderly environment in the store - Establish good relationship with customers and handle customer complaints

Melbourne, Victoria, Australia

- Produce fine dining quality of food to be served to customers that exceeds more than 100 people per night - Mise en place before and during service with good quality and perfect time management

Melbourne, Victoria, Australia

- Produce good quality of food for breakfast, lunch, and dinner service - Mise en place being produce with good skill for service - Communication skill during busy hour and change shift

Diploma Of Business Commerce, Business/Commerce, General

Diploma Of Hospitality (Commercial Cookery), Cooking And Related Culinary Arts, General