Chef De Partie
Current
Bouillon Saint Laud
Nov 2024 - Present
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Patrick Samia Email & Phone Number
Master M2 management sectoriel/restauration
at
Bouillon Saint Laud
LinkedIn matched
✓ Verified May 2026
3 data sources
Profile completeness 86%
Current company
Bouillon Saint Laud
Role
Master M2 management sectoriel/restauration
Location
Angers, Pays De LA Loire, France
Who is Patrick Samia? Overview
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Quick answer
Patrick Samia is listed as Master M2 management sectoriel/restauration at Bouillon Saint Laud, based in Angers, Pays De LA Loire, France. AeroLeads shows a matched LinkedIn profile for Patrick Samia.
Patrick Samia previously worked as Chef De Partie at Bouillon Saint Laud and Food And Beverage Assistant at Père Et Fils Par Alléno. Patrick Samia holds Master'S Degree, Management Sectoriel/Restauration from Ufr Esthua Tourisme Et Culture.
Profile bio
About Patrick Samia
Patrick Samia is a Master M2 management sectoriel/restauration at Bouillon Saint Laud.
Current workplace
Patrick Samia's current company
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Bouillon Saint Laud
7 roles
Patrick Samia work experience
A career timeline built from the work history available for this profile.
Food And Beverage Assistant
Père Et Fils Par Alléno
Jan 2024 - Jun 2024
Food Server
Sep 2023 - Jan 2024
Responsable De Restauration
Apr 2023 - Aug 2023
Commis De Cuisine
Words Cafe
Jun 2021 - Jan 2023
Salesman
Apr 2021 - Sep 2022
Storekeeper
Assaf Grand Store
Jun 2018 - Aug 2020
6 education records
Patrick Samia education
Master'S Degree, Management Sectoriel/Restauration
Bachelor Of Business Administration - Bba, Event Management
Bachelor Of Business Administration - Bba, Event Management
Master'S Degree, Management Sectoriel/Restauration
Master'S Degree, Management Sectoriel/Restauration
Master'S Degree, Management Sectoriel/Restauration
FAQ
Frequently asked questions about Patrick Samia
Quick answers generated from the profile data available on this page.
What company does Patrick Samia work for?
Patrick Samia works for Bouillon Saint Laud.
What is Patrick Samia's role at Bouillon Saint Laud?
Patrick Samia is listed as Master M2 management sectoriel/restauration at Bouillon Saint Laud.
Where is Patrick Samia based?
Patrick Samia is based in Angers, Pays De LA Loire, France while working with Bouillon Saint Laud.
What companies has Patrick Samia worked for?
Patrick Samia has worked for Bouillon Saint Laud, Père Et Fils Par Alléno, La Croissanterie France, Huttopia Meursault, and Words Cafe.
How can I contact Patrick Samia?
You can use AeroLeads to view verified contact signals for Patrick Samia at Bouillon Saint Laud, including work email, phone, and LinkedIn data when available.
What schools did Patrick Samia attend?
Patrick Samia holds Master'S Degree, Management Sectoriel/Restauration from Ufr Esthua Tourisme Et Culture.
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