Quality Assurance Quality Control Manager
Current¤ Inspection/supervision of the cashew nut to ensure it meets the market standard and consumers; specification.¤ Support and promote food safety and quality program indicatives, within the plant environment.¤ Take trips to various state to inspect quality of raw cashew nuts and containers for export to ensure quality assurance. ¤ Acts as point-of-contact, and through professional judgment in evaluation, suggests resolution to food safety and quality concerns while supporting the continuous training, record keeping, and maintenance of the food safety and quality practices within the processing Plant.¤ Created and implemented measures of ensuring compliance to good manufacturing practices, corrective actions and food safety procedures.¤ Increased production capacity of the Manual Peeling section by fifty percent, resolve issues amongst the workers and ensure orders are followed.¤ Train and retrain workers on Good Manufacturing Practice and Critical Control Points.