Sales Representative
Current
Jun 2023 - Present
AeroLeads people directory · profile
Paul Daniel Email & Phone Number
Executive Chef. Seafood specialist. Client- focused sales professional. Master’s degree in hospitality. Proven leader & project manager. Extensive accounting education, business ownership and culinary systems expertise.
at
Fish's Wholesale
1 work email found
@cypressliving.org
2 phones found area 239
LinkedIn matched
✓ Verified July 2026
4 data sources
Profile completeness 100%
Current company
Role
Executive Chef. Seafood specialist. Client- focused sales professional. Master’s degree in hospitality. Proven leader & project manager. Extensive accounting education, business ownership and culinary systems expertise.
Location
Naples, Florida, United States
Who is Paul Daniel? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Paul Daniel is listed as Executive Chef. Seafood specialist. Client- focused sales professional. Master’s degree in hospitality. Proven leader & project manager. Extensive accounting education, business ownership and culinary systems expertise. at Fish's Wholesale, based in Naples, Florida, United States. AeroLeads shows a work email signal at cypressliving.org, phone signal with area code 239, and a matched LinkedIn profile for Paul Daniel.
Paul Daniel previously worked as Sales Representative at Fish'S Wholesale and Director of Culinary Services at Cypress Cove At Healthpark Florida. Paul Daniel holds Associate Of Science, Culinary Arts from Johnson & Wales University.
Company email context
Email format at Fish's Wholesale
This section adds company-level context without repeating Paul Daniel's masked contact details.
{first_initial}{last}@cypressliving.org
86% confidence
AeroLeads found 1 current-domain work email signal for Paul Daniel. Compare company email patterns before reaching out.
Profile bio
About Paul Daniel
Certified Executive Chef, MS in Hospitality Management, Certified Specialist of Wine and wholesale seafood sales and product specialist. Three decades of managing people and process in foodservice with years of experience in consulting, strategic and financial development with a focus on change and project management within senior dining, private club dining, catering and independent restaurants. Currently studying accounting and plan to take the CPA exam beginning in 2025.
Listed skills include Food And Beverage, Cuisine, Catering, Culinary Skills, and 36 others.
Current workplace
Paul Daniel's current company
Company context helps verify the profile and gives searchers a useful next step.
12 roles
Paul Daniel work experience
A career timeline built from the work history available for this profile.
Director Of Culinary Services
One of the largest life plan communities in the US. Eliminated ultra-processed foods demonstrating ethical and moral driven management within “challenging” environment.KEY CONTRIBUTION- rewrote and recipe tested all menus, transitioning from frozen, processed, food passed off as fine dining without concern for sodium levels, chemical additives, fat content, etc to all scratch, fresh and wholesome. Oversaw extensive remodel and expansion project. Authored and executed meticulously crafted formal project outlining scope of work which included commissary development, kitchen design, dining room design, multi-outlet training (FOH/BOH), service style, menus, cost controls, payroll specifications and forecasted budgets.Developed menus, oversaw FOH and BOH operations in independent and all healthcare facilities. Served 1,000 meals per day. Produced meals throughout, and subsequently led departmental recovery effort after Hurricane Ian flooded all kitchens and destroyed local infrastructure.Developed sophisticated budget management tools and created $7m operational and capital budgets.
Mar 2022 - Mar 2023
Assistant Director Of Dining Services
Sep 2021 - Mar 2022
Chef/Owner
Pizza built from the brick up. Custom built handcrafted brick wood fired ovens. Concept company project focused on development of oven design/sales and the perfect pizza.
Apr 2020 - Mar 2023
Executive Chef
Extensive menu and process development. Created capital and operational budgets, managed kitchen operations. Cooked and cleaned.
Oct 2017 - Jan 2020
Executive Chef @ Minnesota Twins Player Development Academy
Developed three month rotational menu for MLB, minor league and prospect academy.
Jan 2017 - Oct 2017
Executive Sous Chef @ Moorings Park
Directly managed a staff of 25 culinary professionals, and developed the weekly schedule for 3 locations. Coordinate bi-weekly payroll with HR department, and monitor financial statements for both purchases and labor. Develop menus for all locations by composing and pricing recipes.
Mar 2015 - Jan 2017
Executive Chef/Proprietor @ Naples Catering
Jn Culinary, Llc
Designed and coordinated building of a 1300 square-foot commercial kitchen for catering and wholesale food production. Planned, developed and implemented marketing plans, including website and an automated quoting system. Coordinated all aspects of operation, including: cooking, accounting, hiring, and client relationships.
Feb 2012 - Mar 2015
Executive Chef
Increased food and beverage sales by 8-11% compounded, YOY in 2009, 2010, 2011, and 2012. Accountable for all foodservice related operations.
May 2008 - Feb 2012
Executive Chef Backwater Jack'S Bonita Bay Marina Club
Marina Club Executive Chef. Oversaw kitchen operations of high volume, waterfront seafood restaurant.
Nov 2005 - Jan 2008
Sous Chef Twineagles
Assisted Executive Chef in managing kitchen operations of upscale country club.
Aug 2004 - Nov 2005
Sous Chef
Quail West Golf And Country Club
Planned menus, monitored food and labor cost and managed the hiring, training, and scheduling of employees in area of responsibility.
Oct 1998 - May 2003
4 education records
Paul Daniel education
Associate Of Science, Culinary Arts
Johnson & Wales University
Master Of Science, Hospitality Management
Auburn University
Bachelor Of Science, Restaurant And Foodservice Management
Florida International University
Accounting
Louisiana State University
FAQ
Frequently asked questions about Paul Daniel
Quick answers generated from the profile data available on this page.
What company does Paul Daniel work for?
Paul Daniel works for Fish's Wholesale.
What is Paul Daniel's role at Fish's Wholesale?
Paul Daniel is listed as Executive Chef. Seafood specialist. Client- focused sales professional. Master’s degree in hospitality. Proven leader & project manager. Extensive accounting education, business ownership and culinary systems expertise. at Fish's Wholesale.
What is Paul Daniel's email address?
AeroLeads has found 1 work email signal at @cypressliving.org for Paul Daniel at Fish's Wholesale.
What is Paul Daniel's phone number?
AeroLeads has found 2 phone signal(s) with area code 239 for Paul Daniel at Fish's Wholesale.
Where is Paul Daniel based?
Paul Daniel is based in Naples, Florida, United States while working with Fish's Wholesale.
What companies has Paul Daniel worked for?
Paul Daniel has worked for Fish'S Wholesale, Cypress Cove At Healthpark Florida, Paul'S Wood Fired, The Country Club Of Naples, Inc., and Sodexomagic.
How can I contact Paul Daniel?
You can use AeroLeads to view verified contact signals for Paul Daniel at Fish's Wholesale, including work email, phone, and LinkedIn data when available.
What schools did Paul Daniel attend?
Paul Daniel holds Associate Of Science, Culinary Arts from Johnson & Wales University.
What skills is Paul Daniel known for?
Paul Daniel is listed with skills including Food And Beverage, Cuisine, Catering, Culinary Skills, Food, Restaurants, Hospitality Management, and Menu Development.
Find 750M verified contacts
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial