Paul Harrison Email and Phone Number
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A multifaceted executive who thrives leading highly complex chilled food operations. Has extensive experience regarding the chilled food sector and emerging technologies. A proven track record of gaining multiple promotions by delivering results and savings. Motivates his leadership team through constant feedback, objective setting and review. Brings the right culture to a business though total operational leadership and by leading by example. Always delivers 100% commitment to his work. Has broad experience with a ground-up factory start up with a tenacious will to succeed in all endeavors. Many years’ experience in leadership roles in multi-million dollar turnover businesses.
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Senior Vice President OperationsFivestar Gourmet FoodsLos Angeles, Ca, Us
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Vice President IntegrationF&S Fresh Foods Aug 2024 - Nov 2024Vineland, New Jersey, UsFollowing F&S’ acquisition of Calavo’s RFG subdivision, I am now tasked with integrating the two operations - taking best practice from both to form a unified company with alignment across all sales, plant and service department disciplines. -
Executive Vice President - Rfg PreparedCalavo Growers Sep 2023 - Aug 2024Santa Paula, Ca, UsResponsible for the performance of Calavo’s wholly owned RFG - Prepared subsidiary. ~$400M sales operation across 5 plants nationwide and F&S co-packer management in the US. 2000 employees. Operations, Sales, QA, CI, Purchasing, R&D, Strategy, Budget setting and full P&L responsibility. Dotted line reports for Finance and HR. Reported directly to the CEO of Calavo. Quarterly presentations to the Calavo board on performance and future projections and initiatives. Increased profits across the subdivision while reducing SG&A. Helped guide the RFG carve out sale to F&S which closed in mid August 2024. -
Vice President OperationsCalavo Growers Nov 2021 - Sep 2023Santa Paula, Ca, UsResponsible for all Operations across RFG’s 5 nationwide plants in the US and Guacamole operations in Mexico
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Vice President Operations WestCalavo Growers Aug 2020 - Nov 2021Santa Paula, Ca, Us
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Vice President Operations SocalCalavo Growers Feb 2020 - Aug 2020Santa Paula, Ca, Us
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Regional Vice President Operations - West & National Quality Assurance DirectorRevolution Foods Oct 2017 - Feb 2020Los Angeles, California, UsFull P&L responsibility and Operational control of Revolution Foods three western plants located in Denver - Colorado, San Lorenzo - California and Norwalk (later La Mirada) California supplying nutritious school meals to large and small school districts including last mile delivery logistics.Responsible for all Quality Assurance activities across the 7 national sites.Launched the new facility in Boston and masterminded the move from the facility in Norwalk to La Mirada.Achieved record profits in the western facilities during my tenure. -
Director Of ManufacturingHyde & Hyde Inc. May 2017 - Oct 2017Corona, California, UsPrivately owned, multi-million dollar turnover salad master pack producer. I am responsible for all manufacturing operations across Hyde & Hyde's plants in Corona, California and West Chester, Ohio. The company employs over 500 associates and is the premier master pack producer in North America; servicing all the major value-add bagged salad manufacturers for retail in the US. -
Director Of OperationsTrue Fresh Hpp Jan 2016 - May 2017Buena Park , Ca, UsFamily office funded businessRecruited as the Director of Operations of a High Pressure Processing Technology company that will be rolling out a national network of HPP tolling centers across the mid-west to the east coast. The company began operations in November 2015 so was a startup. Now the plant in Buena Park currently processes over 400K lbs. of product per week for over 30 customers with short lead times and delivery schedules. -
Director Of OperationsFresh & Easy Campus Kitchen Apr 2014 - Dec 2015Torrance, California, UsOwned by Yucaipa Companies – multi-billion turnover business$52 Million turnover site.Following multiple promotions, I was made responsible for the 100K sq. ft. state of the art chilled food processing facility in Riverside, California. The plant produced over 300000 units per week across multiple chilled sub categories. Full P&L responsibility direct on site reports for all departments. -
Qa Director - Produce, Meat And Kitchen SitesFresh & Easy Campus Kitchen Oct 2007 - Apr 2014Torrance, California, UsOwned by Tesco PLC – the 4th largest retailer in the world by turnover. $Multi Billion turnover business$300 million turnover Campus business.I was requested to come to America to play a key role in launching the Kitchen - Tesco’s first manufacturing site in the world. The Fresh and Easy concept was launched by Tesco to be a chain of retail stores; which the state of the art 100K sq. ft. Kitchen manufacturing facility was designed to supply exclusively. I initially joined as Senior Quality Assurance Manager for the Kitchen site, but following the takeover of two other chilled manufacturing operations I was promoted to Quality Assurance Director of the three operations collectively known as the Campus - with a combined total of over 330000 sq. ft. of operating space.
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Quality Assurance Manager – FactoryBakkavor Nov 2000 - Oct 2007London, London, Gb$100 million turnover site - part of a multi-billion turnover business.I joined Bakkavör (then Geest) Pizza in November 2000 as a quality assurance auditor and quickly gained promotions in the department to the position of factory QA Manager. Bakkavör pizza is the number one chilled pizza manufacturer in the country, employing over 1000 associates and producing over 1 million chilled pizzas per week for all of the major retailers in the UK. -
Quality Assurance Auditor / SupervisorHoneytop Speciality Foods Jan 2000 - Jul 2000Quality controlled two naan production lines, and later a rice retort line from product mixing topalletisation.
Paul Harrison Skills
Paul Harrison Education Details
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University Of LeedsFood Science -
The Harry Carlton Comprehensive School, LoughboroughGeneral
Frequently Asked Questions about Paul Harrison
What company does Paul Harrison work for?
Paul Harrison works for Fivestar Gourmet Foods
What is Paul Harrison's role at the current company?
Paul Harrison's current role is Senior Vice President Operations.
What is Paul Harrison's email address?
Paul Harrison's email address is pa****@****ods.com
What is Paul Harrison's direct phone number?
Paul Harrison's direct phone number is +195182*****
What schools did Paul Harrison attend?
Paul Harrison attended University Of Leeds, The Harry Carlton Comprehensive School, Loughborough.
What are some of Paul Harrison's interests?
Paul Harrison has interest in Table Tennis, In Particular History, Badminton And Snowboarding, Natural History, Reading, Sports, Cosmology And Science Fiction.
What skills is Paul Harrison known for?
Paul Harrison has skills like Food Industry, Haccp, Supply Chain, Food Safety, Food, Food Science, Food Manufacturing, Product Development, Gmp, Leadership, Food Processing, Management.
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