Head Of Operations | Facility Services Director
CurrentDirect teams of high performing cleaning, maintenance and repair professionals in support of Whole Foods portfolio in NC, and various restaurant, retail, healthcare, recreation and residential clients. P&L responsibility.๐๐ฒ๐ ๐๐ผ๐ป๐๐ฟ๐ถ๐ฏ๐๐๐ถ๐ผ๐ป๐:โ BUSINESS GROWTH: Grew business by 30% while maintaining base business.โ MANAGING THROUGH CHANGE: Successfully operated business through the pandemic with 0 layoffs.โ EMPLOYEE SATISFACTION: Maintained 90% employee retention rate YOY. Direct, supportive leadership style.โ CUSTOMER LOYALTY: Achieved 95% customer retention rate YOY through fair pricing & exceptional service.โ COLLABORATION: Partnered with stakeholders on budget planning, need assessment and deployment of preventive maintenance solutions in strict adherence with regulatory compliance.โ QUALITY ASSURANCE (QA): Conduct QA/QI with client leadership and cross functional teams for KPI development, benchmarking, and service level agreement.โ TECHNOLOGIES: Use CMMS (e.g. Coupa, Verisae) to manage spend across procurement and finance.โ VENDOR MANAGEMENT: Ensured optimal service while leading vendor vetting, selection, contract negotiation, quality control, and performance management