𝐏𝐚𝐫𝐧𝐭𝐞𝐫 𝐖𝐢𝐭𝐡 𝐏𝐞𝐚𝐜𝐞𝐟𝐮𝐥 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭Peaceful Restaurant already established its unique business model in the food industry, our business model is proven to be successful. We are actively looking for partners to expand our restaurant chains in North America. If you are interested in this parnter opportunity, please contact us. We offer training for our partners to set up their restaurant business under Peaceful Restaurant brand. We like to share our success with you.𝐏𝐄𝐀𝐂𝐄𝐅𝐔𝐋 𝐑𝐄𝐒𝐓𝐀𝐔𝐑𝐀𝐍𝐓Serving best Chinese food since 1998Peaceful Restaurant seeks to retain the distinctive character and the charm of unique features in Northern China.Owner and Master Chef, Charlie Huang, imbuing his personal touch, incorporates fresh new ideas into the menu offerings. His signature dishes emphasized the seven basic flavours that give Northern Chinese food that distinct boldness, namely – sour, pungent, hot, sweet, bitter, aromatic, and salty.𝟔 𝐋𝐨𝐜𝐚𝐭𝐢𝐨𝐧𝐬 𝐢𝐧 𝐌𝐞𝐭𝐫𝐨 𝐕𝐚𝐧𝐜𝐨𝐮𝐯𝐞𝐫* Broadway / 532 W. Broadway Vancouver604-879-9878* Kitsilano2394 W. 4th AvenueVancouver604-559-9533* Seymour602 Seymour St.Vancouver604-313-1333* Newton#107-7320 King George Blvd. Surrey604-503-3833* Port Coquitlam3610 Westwood St. Port Coquitlam778-285-3367* Richmond110 – 2188 No.5 Rd. Richmond604-370-8726𝐀𝐖𝐀𝐑𝐃-𝐖𝐈𝐍𝐍𝐈𝐍𝐆 𝐑𝐄𝐒𝐓𝐀𝐔𝐑𝐀𝐍𝐓The Best Noodles In Vancouver At Peaceful Restaurant by 30 Days AdventuresPeaceful Restaurant specializes in noodles and dumplings by Food NetworkVancouverites know Peaceful for their beef rolls that are made from tender and flaky green onion pancakes that are rolled up with tender slices of beef and cut into four pieces that are melt in your mouth delicious, by 10 Best, USA Today𝐎𝐔𝐑 𝐌𝐈𝐒𝐒𝐈𝐎𝐍Peaceful Restaurant offers diners with impressive choices of classic Northern Chinese dishes and hand-crafted dim sum and noodles that stand the test of time. We committ to giving our customers with high quality services, fresh ingredients, tasty foods, and having new and exciting dishes and specials.𝐇𝐈𝐒𝐓𝐎𝐑𝐘 & 𝐁𝐀𝐂𝐊𝐆𝐑𝐎𝐔𝐍𝐃Northern Chinese cuisine is a unique fusion of flavors made possible by a rich history and interesting geography. Xi’an, an ancient Chinese capital, is the Northern and starting point of the Silk Road. The place was shaped and influenced by different cultures — Chinese and Middle Eastern — and it’s evident in the flavors: packed with spices and seasonings, rich sauces, and bold flavors.