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Peter Beffa Email & Phone Number

Executive Chef at Central Exchange
Location: Kansas City Metropolitan Area, United States, United States 6 work roles 2 schools
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Current company
Role
Executive Chef
Location
Kansas City Metropolitan Area, United States, United States
Company size

Who is Peter Beffa? Overview

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Quick answer

Peter Beffa is listed as Executive Chef at Central Exchange, a company with 16 employees, based in Kansas City Metropolitan Area, United States, United States. AeroLeads shows a matched LinkedIn profile for Peter Beffa.

Peter Beffa previously worked as Account Executive at Ricoh Americas Corporation and Chef at Bravo Brio Restaurant Group. Peter Beffa holds Bachelor'S Degree, Marketing/Marketing Management, General from Missouri State University.

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Email format at Central Exchange

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Central Exchange

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Profile bio

About Peter Beffa

Peter Beffa is a Executive Chef at Central Exchange.

Current workplace

Peter Beffa's current company

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Central Exchange
Central Exchange
Executive Chef
kansas city, missouri, united states
Employees
16
AeroLeads page
6 roles

Peter Beffa work experience

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Executive Chef

Current

Kansas City, Missouri

Jun 2015 - Present

Chef

Kansas City, Missouri Area

-Lead a team of 20 staff members in a high volume, upscale, service oriented Italian restaurant. -Execute a demanding budget through inventory management-Facilitate the teaching of proper food handling, while utilizing creative culinary thinking techniques.

Feb 2010 - Jan 2013

Sous Chef

Makers Mark Bourbon House

Kansas City, Missouri Area

-Streamline all food production and procurement. -Lead and train staff of 18-Costing, designing and executing menus.-Lowered food cost from a 40 percent to 26 percent resulting in $220,000.00 positive annual ROI.

Apr 2008 - Nov 2009

Sous Chef

40 Sardines

Assist in menu development with a James Beard award winning chef. Develop food procurement systems from local and national suppliers. Streamline inventory processes.Train employees on all stations. Catering parties and private events up to 200 people.

Aug 2007 - Mar 2008

Sous Chef

Rosebud Steakhouse

Chicago Illnois

Maintaining budgeted food and labor costs.Lead and cross-train team of 12 staff members. Oversight of all food that is produced in the kitchen., Designing and implementing daily menus.Develop and maintain national and local supplier relations.Ordering and receiving all food products.Perform analyze weekly and daily revolving inventories. Conduct.

Aug 2004 - Jun 2007
Team & coworkers

Colleagues at Central Exchange

Other employees you can reach at centralexchange.org. View company contacts for 16 employees →

2 education records

Peter Beffa education

Bachelor'S Degree, Marketing/Marketing Management, General

Activities and Societies: Alpha Kappa Lambda

Aas Culinary Art, Culinary Arts/Chef Training

Cooking And Hospitality Institute Of Chicago
FAQ

Frequently asked questions about Peter Beffa

Quick answers generated from the profile data available on this page.

What company does Peter Beffa work for?

Peter Beffa works for Central Exchange.

What is Peter Beffa's role at Central Exchange?

Peter Beffa is listed as Executive Chef at Central Exchange.

Where is Peter Beffa based?

Peter Beffa is based in Kansas City Metropolitan Area, United States, United States while working with Central Exchange.

What companies has Peter Beffa worked for?

Peter Beffa has worked for Central Exchange, Ricoh Americas Corporation, Bravo Brio Restaurant Group, Makers Mark Bourbon House, and 40 Sardines.

Who are Peter Beffa's colleagues at Central Exchange?

Peter Beffa's colleagues at Central Exchange include Timothy Gatton, Walter Rogers, Susan Bruce, Ziyad Mahamood, and Amir Deen.

How can I contact Peter Beffa?

You can use AeroLeads to view verified contact signals for Peter Beffa at Central Exchange, including work email, phone, and LinkedIn data when available.

What schools did Peter Beffa attend?

Peter Beffa holds Bachelor'S Degree, Marketing/Marketing Management, General from Missouri State University.

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