Senior team Group Role, Project Managed two UK bakery closures into new purpose built cake processing plant in Szczecin Poland. Increased Capacity in key pie plants and Continuous band sponge lines to allow new volume category growth.

*Development opportunities by indepth study of the target market range.*Hands on skill training with the New Product Developers and Operational teams.*Presenting food with Confidence*Indepth product knowledge, identifying faults *Process improvement in quality enhancement and throughput yield increase*Process quality mapping.*Visual and written quality standards training and implementation.Complete NPD Systems written....... *Market insight*Brief & Opportunity*Critical Path planning*Conceptual recipe and costing *Nutritional values identified *Product Development Information forms*Enhancing Provenance*Detailed Contact report feedback*In depth trial reporting*Shelf life study by Organoleptics and Analytical*Post Launch reviewing

*Led the product development team in design and launch*Implementation of initial functional systems from Brief to costing*Team gained major share in Tesco Mince Pie supply*Broke into Marks and Spencer Development to develop Mince Pies, Cake & Teatime range.*Project Managed a newly acquired bakery in Szczecin Poland, successfully launching £7m in new lines to Tesco