Peter Jo Email & Phone Number

The chef who takes a pledge that culinary is not just a job but a vocation. Peter acquired background and experience of culinary neatly. He has a strong commitment to culinary desire and ability to go above customer’s expectation. Peter has detail orientated culinary skills and extensive managerial experiences. His vast experience of roles and settings could great addition to the company.Right now he is aspiring to continuously learning and further developing a career with a company that is highly regarded in the culinary profession.Peter is looking for a suitable opportunity with an employer who is looking to recruit to develop potential one.2023 Samsung Corporate Office San Jose Executive Dining Gala with Compass Group2022 Flying Food Group F&B Development 2022 The California Club F&B Task Force & Development 2021 San Vicente Bungalows, Executive Committee, Initiated First Edition of Open Kitchen Operation Concept2020 Forbidden LA Director of Operations, Signature Flight Support LAX Private Jet Charter2020 sbe C3 concept Cloud Kitchen Operations Executive Committee2019 TAO Executive Committee Tasting Menu Los Angeles to New York 2019 SM Entertainment F&B Exclusive Gala Dinner accommodation with Philip Anschutz, Paul Tollett and Rick Van Santen2019 NFLPA Leadership Summit VIP Dinner2018 IHG Exclusive VIP Dinner With Ray Garcia2018 G'Day USA Los Angeles With Curtis Stone2018 Château Margaux Exclusive Dinner With Alessandro Serni 2018 Majordōmo Opening Member With David Chang2017 Breeders' Cup World Championships Event With Timothy Hollingsworth 2017 LA Food Bowl With The Ritz Carlton2017 Multi Billion Dollar Hotel Company Opening Plan Member With IHG2017 Shunji Kaiseki Cuisine Task Force 2017 Hamasaku Omakase Concept Task Force