Peter PhiriChef - John Lewis Partnership, British Armed Forces and Spire Murrayfield Hospital A highly experienced and self motivated Chef with over 11 years experience with John Lewis and the British Armed Forces, cooking in a formal kitchen set up as well as a temporary field kitchen. Developed a variety of extensive cooking skills throughout the years whilst travelling around the world on operations in countries such as Iraq, Afghanistan, Canada, Poland, Germany and Kenya which involved cooking for over 3000 soldiers. This has helped to encourage a passion for cooking to extremely high standards as well as developing excellent interpersonal and customer service skills.
Listed skills include Ministry Of Defence, Army, Military, Chef, and 9 others.