Peter Rose Email & Phone Number

Responsible for setting strategic direction for OSI Group International division and aligning resources to execute strategy. Include ~50 manufacturing facilities preparing high quality meals through the world's largest food brands serving to billions of people in Europe and Asia. Full P&L responsibility for Creative Foods United Kingdom (Interim), India and Japan Regions. Board member of Vista Processed Foods and Orange Bay Foods

Stepped in to lead Creative Foods UK, a leading, culinary focused custom food developing and manufacturing for leading UK, European and Global brand partners in the sauce, mayo, sous vide and ready to eat meal categories

Successfully lead integration of family business in to OSI North America business which included customer cross sell strategy, integrating new channels within OSI North America while navigating Covid challenges

Oversight includes Rose Packing Company, Warehousing and Transportation Assets, Real Estate and Restaurant Group. Managed several successful transactions in the Food and Logistics space and capital expansion projects at real estate entities

S. Barrington, Il, Us

Rose Packing is a privately held, 5th generation family business specializing in value added protein manufacturing for top 10 grocers, restaurant chains, C- Stores and Distributors. Served in various and escalating leadership roles leading to a successful exit and integration with OSI GroupResponsible for Category and Customer Margin Management, Special Projects, Industry Representation, Key Account Management, Continuous Improvement, Research and Development, Product Development. Created and lead on-going Rose Packing Sustainability Initiative. Lead cross functional pricing, SKU rationalization and enterprise cost savings initiatives

S. Barrington, Il, Us

Interim Quality Assurance director to restructure, hire and train QA department. On boarded 4 new employees while enhancing audit results in a short period of time

S. Barrington, Il, Us

Build and manage cross functional development team that includes Food Scientist, Nutrition Associate, Sensory Panel. Supplemented internal team with external culinary experts and market research data to develop and prioritize pipeline. Successful national launches included No Antibiotics Ever Sausages, Breakfast meatballs, Cheesy Meatballs. Over 20MM lbs annual sale contribution

S. Barrington, Il, Us

Responsibilities included Department Manager, Operations Superintendent (550 employees, 3 shifts, USDA) Continuous Improvement, Scheduling, Procurement, Employee Training. Operations team drove 50% gross margin improvement on 25% volume increase.

Boston, Massachusetts, Us

Strategy consulting experience in Industrial Distribution, Consumer Goods and Industrial Goods Verticals for North American and European clients.