Senior Chef
Current
Cottage Point Restaurant
Jul 2018 - Present
AeroLeads people directory · profile
Peter Sully Email & Phone Number
Highly Experienced Professional Chef
at
Cottage Point Restaurant
1 work email found
@telstra.com
LinkedIn matched
✓ Verified Jun 2026
4 data sources
Profile completeness 100%
Current company
Cottage Point Restaurant
Role
Highly Experienced Professional Chef
Location
Greater Sydney Area, Australia, Australia
Who is Peter Sully? Overview
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Quick answer
Peter Sully is listed as Highly Experienced Professional Chef at Cottage Point Restaurant, based in Greater Sydney Area, Australia, Australia. AeroLeads shows a work email signal at telstra.com and a matched LinkedIn profile for Peter Sully.
Peter Sully previously worked as Senior Chef at Cottage Point Restaurant and Senior Chef at Craggy Range Vineyards Ltd. Peter Sully holds Diploma Hospitality & Catering Management from Townsville College Of Hospitality & Tourism.
Company email context
Email format at Cottage Point Restaurant
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*@telstra.com
68% confidence
AeroLeads found 1 current-domain work email signal for Peter Sully. Compare company email patterns before reaching out.
Profile bio
About Peter Sully
Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Fast-Moving Consumer Goods (FMCG), Hospitality Management, and Hotel Management. Strong operations professional with a Diploma focused in Advanced Business Studies from Brookvale Tafe College.
Listed skills include Account Management, Chef, Food, Food Industry, and 21 others.
Current workplace
Peter Sully's current company
Company context helps verify the profile and gives searchers a useful next step.
Cottage Point Restaurant
7 roles
Peter Sully work experience
A career timeline built from the work history available for this profile.
Senior Chef
Craggy Range Vineyards Ltd
Dec 2016 - Jun 2018
Executive Chef
Te Pania Hotel Scenic Hotel Group
Apr 2016 - Dec 2016
Head Chef
Little Jack Horner
Oct 2015 - Apr 2016
Head Chef
Cambus Wallace
Feb 2014 - Oct 2015
Head Chef
Le Kiosk Restaurant
Le Kiosk would have to be the best seaside restaurant location in Australia......my belief. Having had the opportunity to have worked at this amazing location in the last 18 years, twice!! However, been the Head Chef has made my tenure at Le Kiosk very exciting and enjoyable.....back creating, tasty well balanced meals in an beautiful part of.
Jun 2011 - Mar 2014
Head Chef
Searock Restaurant & Bar
Dec 2012 - Jan 2013
3 education records
Peter Sully education
Diploma Hospitality & Catering Management
Townsville College Of Hospitality & Tourism
Diploma, Advanced Business Studies
Brookvale Tafe College
Diploma, Cert Iv Building & Construction
Ultimo Tafe College
FAQ
Frequently asked questions about Peter Sully
Quick answers generated from the profile data available on this page.
What company does Peter Sully work for?
Peter Sully works for Cottage Point Restaurant.
What is Peter Sully's role at Cottage Point Restaurant?
Peter Sully is listed as Highly Experienced Professional Chef at Cottage Point Restaurant.
What is Peter Sully's email address?
AeroLeads has found 1 work email signal at @telstra.com for Peter Sully at Cottage Point Restaurant.
Where is Peter Sully based?
Peter Sully is based in Greater Sydney Area, Australia, Australia while working with Cottage Point Restaurant.
What companies has Peter Sully worked for?
Peter Sully has worked for Cottage Point Restaurant, Craggy Range Vineyards Ltd, Te Pania Hotel Scenic Hotel Group, Little Jack Horner, and Cambus Wallace.
How can I contact Peter Sully?
You can use AeroLeads to view verified contact signals for Peter Sully at Cottage Point Restaurant, including work email, phone, and LinkedIn data when available.
What schools did Peter Sully attend?
Peter Sully holds Diploma Hospitality & Catering Management from Townsville College Of Hospitality & Tourism.
What skills is Peter Sully known for?
Peter Sully is listed with skills including Account Management, Chef, Food, Food Industry, Food Service, Haccp, Hospitality, and Recruiting.
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