Peyton Ryan Email & Phone Number

Mierlo, Brabant, NL

Mierlo, Brabant, NL

Amherst, Massachusetts, US

• Supervise and train student employees to inform them of their responsibilities
• Aid in the production of baked goods for 30,000 students
• Assist in preparation of hot and cold foods using food service equipment
• Follow recipes precisely on an industrial scale

Seattle, WA, US

• Sorted, scanned, and stacked incoming packages on pallets in a high paced environment
• Obtained customers’ orders and processed them for delivery
• Learned new skills and built experience by doing a range of different types of work

Amherst, Massachusetts, US

• Participated 30 hours a week as a NCAA scholarship athlete while achieving a strong academic record
• Represented myself, my coaches, my team, and my university in a professional manner
• Collaborated efficiently with teammates and coaches
• Demonstrated leadership by employing a comfortable environment for international and all student athletes

Sandy Springs, Georgia, US

• Learned and assisted in the process of artisan cheese making from raw milk to edible cheese
• Ran store front independently, interacted with customers, stocked shelves, and handled financial transaction
• Set up cheese stand at local farmers markets on weekends to sell product

• Senior Capstone Project
• Developed innovative product concept for Maple Valley Creamery
• Sourced ingredients from suppliers and performed flavor prototype testing
• Successfully pitched Red Wine Dark Chocolate ice cream concept utilizing market research along with consumer insight

Marietta, GA, US

• Weighed, tested, and performed corrective actions on the production line
• Swabbed areas for microbial pathogens then sent to lab
• Baked and tested inclusions, variegates, etc. for ice cream in R&D kitchen

• Assisted with daily activities to motivate and led to a happy, healthy life
• Attentive to the employer's changing needs

• Herbalife sponsored a product development competition at UMass Food Science
• Developed a product with consumer needs while considering technical feasibility and nutrition
• Acquired trial and error skills while performing multiple experiments in a pilot plant

• Taught foot skills, challenging drills, and important aspects of soccer to young kids
• Provided administrative help by maintaining and organizing records

Master'S Degree, Nutrition Sciences

Bachelor Of Science - Bs, Food Science And Technology

Critical Food Studies, Elementary Italian, Italian Food Nutrition