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@thegull.ca
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Phil Tapping is listed as Management at The Gull Bar and Kitchen, a company with 5 employees, based in Vancouver, British Columbia, Canada. AeroLeads shows a work email signal at thegull.ca and a matched LinkedIn profile for Phil Tapping.
Phil Tapping previously worked as Operator at The Gull Bar And Kitchen and Floor Manager at Il Castello Restaurant.
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Phil Tapping is a Management at The Gull Bar and Kitchen. He possess expertise in food and beverage, hospitality, bartending, banquets, restaurants and 13 more skills. He is proficient in English.
Listed skills include Food And Beverage, Hospitality, Bartending, Banquets, and 14 others.
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North Vancouver
We have renovated the old rusty gull to bring a casual west coast bar and eatery. Fresh ingredients and quality produce are used for both drinks and food. We are located in lower Lonsdale on 1st and St Georges. It has been in the family for 35 years and we are hoping to bring it back to life.
Blue Water Cafe
Worked here for many years at different points in my career. I worked behind the bar and it taught me everything about spirits, cocktails and wine. I have learnt a lot over the years and am constantly striving to learn more and improve in hospitality.
North Vancouver
Vancouver
Margaret River
Worked as a cocktail bartender and lounge server. Very busy and popular cocktail destination and was voted best bar in Australia during my tenure. Constantly developing drinks and learning through some of the world's best bartenders.
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Phil Tapping works for The Gull Bar and Kitchen.
Phil Tapping is listed as Management at The Gull Bar and Kitchen.
AeroLeads has found 1 work email signal at @thegull.ca for Phil Tapping at The Gull Bar and Kitchen.
Phil Tapping is based in Vancouver, British Columbia, Canada while working with The Gull Bar and Kitchen.
Phil Tapping has worked for The Gull Bar And Kitchen, Il Castello Restaurant, Blue Water Cafe, The Gull Liquor Store, and The Diamond.
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Phil Tapping is listed with skills including Food And Beverage, Hospitality, Bartending, Banquets, Restaurants, Hospitality Industry, Menu Development, and Hospitality Management.
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