Philip E. Bradshaw Email and Phone Number
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In 1963 I started farming with my uncle on a 550 area farm raising corn, wheat, hay, cattle and hogs. In 1964, I cut back on wheat and started raising soybeans. In 1966, I cut back on cattle and started raising more pigs. For several years I marketed around 3000 head of market hogs that were all raised outside. In 1974, I built the first partially slated hog finishing building. I planted my first no- till corn and soybeans in1974. In 1975, I got Pseudorabies (PRV) in hogs. I chaired the first PRV national meeting. I also chaired the PRV Control Board, was Chairman of the United States Secretary of Agriculture's Advisory Committee on Foreign Animal and Poultry Diseases Committee and served as President of the United States Animal Heath Association in1989. In 1982, I went on the Farmers National Bank Board. Today the bank is well capitalized and has four locations. In the 1990s I quit farrowing and invested in my nephew's farrowing LLC. Now the LLC has 6 farrowing units. In 1998, my son Todd came back to farm. We started to contract finishing pigs on the home farm. In 2003, I built a new finishing hog barn and in 2015 we built another finishing barn. In 2004, I helped organize and start the Inter-American Group for the Eradication of Foot and Mouth Disease in South Americas. There has been no reported case of Foot and Mouth disease in over three years in South America.
Bradshaw Farms
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AuthorBradshaw Farms Aug 2019 - PresentIllinois, United States
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FarmerBradshaw Farms Apr 1963 - Present
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OwnerwBradshaw Farms Aug 1959 - PresentOwner/operator of Bradshaw Farms, author of Your Food, My Adventure: One Farmer's Journey to Feed the World.
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PresidentNew Philadelphia Assoication Sep 1996 - PresentBarry IllinoisNew Philadelphia is the first town in the United States founded my a freed African American.
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OwnerBradshaw Farm Apr 1963 - Present
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Owner/OperatorBradshaw Farms, Griggsville, Illinois Aug 1959 - PresentOwner/operator of Bradshaw Farms, raising soybeans, corn, and hogs near Griggsville, Illinois. Author of Your Food, My Adventure: One Farmer's Journey to Feed the World.
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PresidentGiefa , Inter American Group For Eradication Of Foot And Mouth Disease May 2004 - 2013Rio De Janeiro Area, BrazilThe President of GIEFA has the duties more like a chairman of the board.
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Chairman / Director Giefa Inter American Group For Eradication Of Foot And Mouth DiseaseInter Anerican Group For Eradication Of Foot And Mouth Disease 2004 - 2013Rio De Janeiro Area, Brazil
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Past ChairmanUnited Soybean Board 2005 - 2011 -
Director /ChairmanFarmers Natioal Bank Jul 1981 - Jul 2008Griggsville,Illinois
Philip E. Bradshaw Skills
Philip E. Bradshaw Education Details
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Ag Ed And Business Minor -
Griggsville Illinois High SchoolHigh School
Frequently Asked Questions about Philip E. Bradshaw
What company does Philip E. Bradshaw work for?
Philip E. Bradshaw works for Bradshaw Farms
What is Philip E. Bradshaw's role at the current company?
Philip E. Bradshaw's current role is Soybean, Corn, and Pork Farmer.
What is Philip E. Bradshaw's email address?
Philip E. Bradshaw's email address is ll****@****rtc.net
What is Philip E. Bradshaw's direct phone number?
Philip E. Bradshaw's direct phone number is +121774*****
What schools did Philip E. Bradshaw attend?
Philip E. Bradshaw attended Western Illinois University, Griggsville Illinois High School.
What skills is Philip E. Bradshaw known for?
Philip E. Bradshaw has skills like Agriculture, Agribusiness, Sustainable Agriculture, Farms, Agronomy, Strategic Planning, Sustainability, Public Relations, Economic Development, Nonprofits, Business Strategy, Marketing Strategy.
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