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Philippe Eckert is listed as F&B Director based in Yangon Region, Myanmar. AeroLeads shows a matched LinkedIn profile for Philippe Eckert.
Philippe Eckert previously worked as F&B Director at Memories Group and F&B Director at Pun+ Projects. Philippe Eckert holds Hotel, Motel, And Restaurant Management from Schweizerische Hotelfachschule Luzern.
I started my career in hospitality over 24 years ago training as a waiter, then worked in different hotels and restaurants in Switzerland for several years. While my studies at the Hotel Management School Lucerne, i had my first work experiences abroad in Hong Kong and Dubai. After graduating, I moved to Jordan where i worked for Mövenpick Hotels as Assistant F&B Manager and later as F&B Manager in Singapore. Since 2013 I live in Myanmar, and for the last three years h worked at Memories group as group F&B Director.
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Yangon-Region, Myanmar
In charge of the Memories Food and beverage division. Managing all the F&B concepts for the Hotels of the group and 5 free-standing outlets. Creating new menus and concepts with various cuisines. Implemented standards of food & beverage quality and guest service quality. Coach, train and manage employees within the F&B organization.Budget and cost control for all the operations.Creating promotions and events
Yangon-Region, Myanmar
Managing a multi-outlet operation with different concepts. Developing new concepts, pre-opening and opening of new restaurants.With the culinary management team, create and maintain menus and cost controlling
Developing training curriculums and materials, organizing trainings for Hotels and individuals from the Hospitality industry.Setting up new company in Myanmar with all the necessary structures.Oversees the entire organization, including finance, human resources and marketing.Developing strategies and marketing activities, organizing events. Coaching and monitoring for Master Instructors of Swisscontact.
Mandalay
In charge of the Food and Beverage department, with 4 Outlets and Banqueting facilities. Implementing new service standards and procedures. Ensuring the cleanliness of all food and beverage facilities including the restaurant, lounges, banquet rooms, and storage rooms.
Singapur
In charge of the Food and Beverage department with 2 Outlets and banqueting operation.Setting the quality and service standards for the F&B department. Service sequences and F&B knowledge training.
Al 'Aqabah, Jordan
Reporting to the Director of Food& Beverage.Assisting the Director of Food& Beverage in office organization and operations.Assume the responsibilities of the Director of Food& Beverage in his absence.
Acted as a Restaurant Managerfrom the Beer and Wine Bar at the Warehouse
Quick answers generated from the profile data available on this page.
Philippe Eckert is listed as F&B Director.
Philippe Eckert is based in Yangon Region, Myanmar.
Philippe Eckert has worked for Memories Group, Pun+ Projects, Shl Myanmar, Mandalay Hill Resort, and Mövenpick Heritage Hotel Sentosa.
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Philippe Eckert holds Hotel, Motel, And Restaurant Management from Schweizerische Hotelfachschule Luzern.
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