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Rafael Philippini is listed as Biologist | Microbiologist | Researcher | Research, Development, and Innovation (RD&I) Applied to Fermentation based in Berlin, Germany. AeroLeads shows a matched LinkedIn profile for Rafael Philippini.
Rafael Philippini previously worked as Lead Biotechnologist at Bosque Foods and Educational Monitor at Laureate Education, Inc.. Rafael Philippini holds Doctor Of Philosophy - Phd, Industrial Biotechnology (Applied Microbiology) from Usp - Universidade De São Paulo.
Innovative and results-driven Biotechnology professional with over 14 years of expertise in fungal protein production, bioprocess optimization, and substrate pretreatment methods. Committed to driving innovation and enhancing project efficiency through a unique blend of technical expertise, leadership, and research capabilities. Dedicated to managing and mentoring scientific teams, fostering international collaboration, and producing impactful research outcomes, including patents and scientific publications. Passionate about advancing cutting-edge projects and supporting organizational growth in the biotechnology sector by leveraging skills to deliver sustainable and transformative solutions.
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Berlim, Alemanha
• Production of fungal protein to replace animal protein• Laboratory operation and maintenance• Strain bank curating and maintenance• Selection and production of culture media and substrate recipes for microbiological growth• Ensure health, safety, and environmental policies and regulations, meeting high laboratory standards• Managing of scientific and technical staff on laboratory duties• Preparation of scientific files, patents, and reports
Brazil
• Monitoring, mediation and guidance of teachers in a virtual environment (Blackboard Platform)• Guiding students during synchronous remote classes• Preparation of lesson monitoring reports
Lorena, São Paulo, Brazil
Project: Development of novel nanotechnology-based pretreatment methods for biomass aiming ethanol and exopolysaccharides production (CNPq process: 153169/2018-4)Contribution and Results: Consolidation of practical methodologies in the laboratory environment; capacity building and training of undergraduate, postgraduate and extension students. Elaboration of projects to raise funds from funding agencies. International collaboration with foreign researchers. Publication of international scientific articles; Publication of book chapters; Staff capacitation & training; Patent filing.
Lorena, São Paulo, Brazil
PhD Thesis: Production of the exopolysaccharide lasiodiplodan from hydrolysates of agricultural by-productsMaster Dissertation: Sugarcane bagasse hybrid varieties: chemical characterization and enzymatic hydrolysis in differentiated pre-treatment conditions• Production and recovery of fungal biopolymers from agricultural by-product hydrolysates• Production of biofuels (bioethanol from sugarcane bagasse)• Chemical characterization, enzymatic saccharification of plant biomass and recovery of sugars for fermentation• Operation of equipment: autoclave, bioreactor, flow chambers, centrifuge, incubator, microscope, etc.• Academic-scientific writing (articles, book chapters, scientific projects and technical reports)Contribution: I have contributed to sustainable solutions by producing fungal biopolymers from agricultural by-products and biofuels like bioethanol from sugarcane bagasse, optimizing biomass utilization and circular economy efforts. My skills include chemical characterization, enzymatic saccharification, and efficient recovery of sugars for fermentation. Proficient in operating key laboratory equipment such as bioreactors, autoclaves, and microscopes, I ensure reliable process control. Additionally, my experience in academic writing has supported knowledge dissemination through articles, book chapters, and technical reports.
• Provided professional training for educators, university students, and program assistants, including the creation of didactic-digital materials and the training of 74 university monitors for the Family School Program.• Delivered environmental, sexual, and preventive health education to youth and adults, organizing lectures, monitoring actions, and preparing reports.Contribution and Results: Impacted over 5,800 people through the Family School Program by raising awareness on key social issues such as alcohol/drugs, and health care.
Activities and Societies: Production of the exopolysaccharide lasiodiplodan from hydrolysates of agricultural by-products • Production.
Activities and Societies: Sugarcane bagasse hybrid varieties: chemical characterization and enzymatic hydrolysis in differentiated.
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Rafael Philippini is listed as Biologist | Microbiologist | Researcher | Research, Development, and Innovation (RD&I) Applied to Fermentation.
Rafael Philippini is based in Berlin, Germany.
Rafael Philippini has worked for Bosque Foods, Laureate Education, Inc., Escola De Engenharia De Lorena - Eel-Usp, and Fundação Faculdade De Medicina.
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Rafael Philippini holds Doctor Of Philosophy - Phd, Industrial Biotechnology (Applied Microbiology) from Usp - Universidade De São Paulo.
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