Conduct sweeps in and outside building monitoring safety issues of staff and clientsEnforce behavioral expectations of all clients receiving counseling and treatmentMaintain logs and reports of daily occurrences within regulationsAssist staff in maintaining peace among clients and personnelEnsure that drugs are kept off of property and report findings to appropriate authorities

Oversaw the assembly of various cryogenic refrigeration units for various companiesSkill-sets included electrical, mechanical, electronics, plumbing, refrigeration, and brazingMaintained high level of quality control in assembly of critical medical and electronic unitsHandled testing and troubleshooting of units while assisting co-workers Operated a torch in the brazing and silver soldering of copper and stainless steelConstructed machines in accordance with client customization

Directed 7 Federal and 7 contracted employees in storage departmentEnsured shipping and receiving of goods while monitoring that assigned duties were completedDetermined method of shipment and prepared bills, invoices, and other documentsMonitored the assembly of containers and crates, packed goods to be shipped, and prepared identifying information and shipping instructions within SOP guidelines of the companyInspected and verified incoming goods against invoices or other documents, recorded overages and shortages, and rejected damaged goodsOperated forklift, hand truck or other equipment to load, unload, transport and store goods

Assisted General Manager in interviewing, hiring, orienting and evaluating team membersTrained over 20 employees in all aspects of restaurant operationsConducted daily and weekly inventory counts, as well as placed orders for delivery of new productDeveloped new quality standards for better performance, reliability and customer satisfactionMaintained costs in accordance to budget allowancesKept product quality and customer service as an ongoing priority and handled complaints as required

Integrated prior experiences and skills toward cooking food at a fast and accurate manner Established duties for line cooks to perform both prior and at the end of shiftsDefined duties as was found fit for each position in the kitchenCoached employees in health standards and proper procedures for working in a kitchenDeveloped new quality standards for better performance reliability and customer satisfactionFulfilled duties of kitchen manager in his absence

Prepared and modified documents including correspondence, reports, drafts, memos, and emailsStored and retrieved documents from filing systemCoordinated and maintained records for staff, telephones, purchase orders, and petty cashGeneral clerical duties including photocopying, fax, mailing, email, and filing documentsControlled purchase orders of office supplies and materials for field techniciansScheduled and coordinated meetings and appointments for managers and clients

Conducted the inventory and receipt of ordnance, ammunition, hazmat, and cargo materialCompleted shipping and receiving of all ordnance and hazmat material to complete assignmentsDetermined method of shipment and prepared bills, invoices and other documents Assembled containers and crates, packed ordnance and ammunition to be shipped and prepared identifying information and shipping instructions within SOP guidelines of the military Operated forklift, hand truck or other equipment to load, unload, transport and store ordnance and ammunition Supervised the maintenance, handling, and training in the use of various small arms for shipboard operations