Use of specialized equipment to process meat into fine sausages under the tutelage of an experienced chef and culinary artist. Performed light sales duties using Shopify sales technologies. All meat preparation and processing was performed in USDA certified facility.

I obtained my MBA from Eastern Washington University during the chaos of the covid era. After completing my MBA, I enrolled in a Doctor of Public Administration pathway at Liberty University. I have two classes of coursework left to complete, and my final class where I will pitch my research concept for my dissertation. I have created a video for a class that explains the general idea for my research concept that can be made available upon request.

I worked side-by-side with experienced industry professionals providing premier real estate opportunities. These opportunities allowed me to gain experience in the property management field. I participated in multiple areas of a real estate agent's function such as the process of tenant vetting, showings, and posting of non-compliance of rent notices. I also gained a cursory knowledge and skills in the use of the property management software, AppFolio.

Worked as a team member of a production line in a small factory setting. Operated grinding machinery and packaging machinery to rapidly produce a finished product. Repeatedly lift, bend and scoop as necessary to meet physical demands of packaging.

As the businesses first barback, I implemented an efficient barback program. I worked to support bartenders in a busy multi floor restaurant to ensure fast service and a positive dining experience. Duties included traverse stairs with cases of beer, replenish supplies and kegs as necessary, prepare supplies for the bartender to have a successful night of service, prepare fruit and garnishes as necessary throughout the night, stock and rotate the beer supply according to FIFO standards, maintain ice wells to ensure proper service. Washing dishes and throwing out trash throughout the night as necessary. Cleaning up vomit, drink spills and other mishaps in a timely fashion to minimalize disruption of service. Experience dealing with intoxicated and irrational customers.

Recruited from Imbibe to help with the opening of hotel's new nightclub. Also worked banquets in the nightclub's off hours. Setup makeshift service wells to accommodate banquet decor. Prepare supplies for the bartender to have a successful night of service. Cut fruit and prepare other garnishes. Stock and rotate beer supply according to FIFO standards. Maintain ice wells to ensure proper service. Washing dishes and throwing out trash throughout the night as necessary. Cleaning up vomit, drink spills and other mishaps in a timely fashion to minimalize disruption of service. Experience dealing with intoxicated and irrational customers.

Changed kegs throughout the night as necessary. Coordinate with other bar backs to ensure high-quality service consistently. Prepare supplies for the bartender to have a successful night of service. Cut fruit and prepare other garnishes. Stock and rotate beer supply according to FIFO standards. Maintain ice wells to ensure proper service. Washing dishes and throwing out trash throughout the night as necessary. Cleaning up vomit, drink spills and other mishaps in a timely fashion to minimalize disruption of service. Experience dealing with intoxicated and irrational customers.

Prepare supplies for the bartender to have a successful night of service. Cut fruit and prepare other garnishes. Stock and rotate beer supply according to FIFO standards. Maintain ice wells to ensure proper service. Washing dishes and throwing out trash throughout the night as necessary. Cleaning up vomit, drink spills and other mishaps in a timely fashion to minimalize disruption of service. Experience dealing with intoxicated and irrational customers. Patrol property looking for overly intoxicated patrons and mediating situations as necessary. Monitoring entrances/exits for underage patrons.

Responsible for a team of six barbacks including handling their scheduling. Ensured the operation of 8 bartender wells and one beer tub with a server. Changed kegs throughout the night as necessary. Prepare supplies for the bartender to have a successful night of service. Cut fruit and prepare other garnishes. Stock and rotate beer supply according to FIFO standards. Maintain ice wells to ensure proper service. Washing dishes and throwing out trash throughout the night as necessary. Cleaning up vomit, drink spills and other mishaps in a timely fashion to minimalize disruption of service. Experience dealing with intoxicated and irrational customers.

As the unofficial floor supervisor, I was responsible for the maintenance and operation of 17 bartender wells and 4 beer tubs with servers by overseeing and coordinating a team of six barbacks throughout operation/service hours. Prepare supplies for the bartender to have a successful night of service. Cut fruit and prepare other garnishes. Stock and rotate the beer supply according to FIFO standards. Maintain ice wells to ensure proper service. Washing dishes and throwing out trash throughout the night as necessary. Cleaning up vomit, drink spills and other mishaps in a timely fashion to minimalize disruption of service. Experience dealing with intoxicated and irrational customers.

Responsible for handling in-person retail sales while managing online and phone orders. Coordinated with all areas of the production team to ensure the customer was delivered a quality product that met the order specifications. Made design suggestions to assist customers in the buying/ordering process. Processed credit cards and operated a register. Vacuumed the sales floor, took out trash and cleaned glass display cases.

Worked in the technology and electronics department selling the latest tech gear and software. Practiced the "10 ft. rule" of customer service while stocking and facing products based on planograms. Operated the customer service desk to process sales and returns. Responsible for operating a register during peak business hours as deemed necessary. Experienced cash handling skills.