Managed a $300ML grocery desk. Over achieving sales and profit growth. • Grew market share ahead of the market. • Developed the Organic program at Walmart. Growing the business from $5ML in 2010 to $19ML in 2015.• Created the Ethnic business with double digit comp growth for the past 5 years. • Developed the first Private Label programs in Organic and Ethnic• Categories managed; Organic, Ethnic, Gluten Free, Rice, Pasta & Sauce, Beans, Baking, Flour, Sugar and Spices

• Oversee all aspects of the development, design, sourcing, purchasing and distribution of all fixtures and equipment. • Negotiate with and provide strategic support & advice to Senior Management, Real Estate, Construction, Merchandising, Operations, Marketing, Store Set Up, Logistics, Loss Prevention and Risk Management teams as it relates to the development & implementation of short term or long term Fixture & Equipment needs and corporate strategies• Forecast capital and expense costs for all new, relocation, remodel or expansion Walmart• Leverage Walmart globally to strategically reduce costs internally and at store level• Management of the Used Fixture & Equipment Warehouse for the Capital Asset redeployment program