Reliable, detail-oriented, and dedicated professional, offering hands-on experience in business operations, focusing on purchasing, inventory, scheduling, and process improvement. Highly capable of recommending, developing, and implementing purchasing strategies and procedures; resolving complex issues; and providing first-rate customer service to expand customer base and boost client satisfaction. Highly adaptable and quick learner with strong integrity, unparalleled work ethic, and organizational skills in handling multiple priorities within fast-paced environments with defined deadlines. Proactive and team-oriented leader, effective at building positive work relationships and collaborating with all individuals of diverse backgrounds. Purchasing and Inventory Management Effectively facilitated the purchase, inventory, quality control, waste management, and production of food with $1M in budget.Operations and Service Delivery Improvement Developed new and innovative ideas for food menu, cost savings, and more efficient ways to deliver the final product to the customer in close collaboration with the upper management. Completed the creation and implementation of training manual for both new and existing employees to ensure high-quality execution of final product to drive customer satisfaction.Staff Supervision and Training Took charge of scheduling and supervising over 12 employees, as well as hiring and training new employees. Oversaw a team in charge of handling $3M worth of business annually.