As a bartender : perform all duties that relate to guest experience : greeting patrons, offering drink and food options on the menu as well as suggesting personal favorites, making drinks for bar guests and those in the restaurant, delivering drinks and food, ensuring guest satisfaction with all ordered items as well as the ambiance/dining experience as a whole, handling all money exchanges, credit card transactions. Thanking all guests for their visit and welcoming them back for a future… Show more As a bartender : perform all duties that relate to guest experience : greeting patrons, offering drink and food options on the menu as well as suggesting personal favorites, making drinks for bar guests and those in the restaurant, delivering drinks and food, ensuring guest satisfaction with all ordered items as well as the ambiance/dining experience as a whole, handling all money exchanges, credit card transactions. Thanking all guests for their visit and welcoming them back for a future visit. Assistant manager : assistant the FOH manager with any necessary tasks to ensure a smooth shift for staff and patrons alike : timely drink and food deliveryanswering any questions that may arisesuggest alternatives in the event of guest’s dislike of any productensuring the staff is performing efficiently and offering their best service to all guests and assisting if they are notrunning reports end of shift and readying tills and/or deposits for the following shift Show less