• Initiating JSAs, read, understand and enforce safe work permits, hot work permits and confined space entry permits.• Documenting daily reports as directed.• keeping meticulous records of any suspicious or potentially hazardous conditions, activating appropriate alarms and promptly contacting emergency response personnel as necessary.• Watch out for fire hazards in the workplace while work is performed by other employees.• Maintain the conditions and requirements stated on the safety permit.• Keep flammable materials from ignition sources.• In the event of fire, extinguish it immediately or turn a fire alarm on.• Stop operations if you find any hazardous condition.• Maintain constant means of communication.• As much as possible, keeping visual and voice contact with other employees

•Maintain and execute all functions according to policy and procedure, safety requirements, and best practice.•Tasks involve routine testing and analysis of product to include wort, and malt throughout the brewing and packaging process.• Accurately analyse in-process and finished samples and report any findings that are out of spec to a supervisor.• Aseptic sampling from finished beer and beer in-process• Yeast management including yeast cell counts, viability.• Set up and operation of spectrophotometer and alcolyzer.• Carry out routine inspections to ensure standard housekeeping in the various locations on site (factory, canteen, powerhouse, security house, Admin building, etc.)• Coordinate all aspects of pollution control, waste management, environmental health, energy conservation and renewal.• Supervise the activities of the waste management company and ensure that they act in line with the terms and conditions of their contract.• Execute quality control checks and analyses, including coaching of other team members and supporting the Process Artisan in carrying out asset care activities• Ensure environmental compliance across site to the VPO Environment pillar.• Operate machine and equipment according to the work instructions• Operate and control the process according to SOP’s• Apply the Manufacturing Way principles and practices• Adhere to safe working practices at all times.• Maintain housekeeping standards in area of operation.• Follow best practice and safety requirements dutifully.• Preparation and clean-up of all laboratory protocol.

• Carried out routine checks on the quality of petrochemical and power plant water samples• Studied and carried out routine checks on quality of Crude oil and Refined Product.• Managed and supervised new interns.